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Job Details
Loco Pez Mexican taqueria restaurant and bar in Fishtown on the corner of Cedar and Norris, is hiring Food Runners/Expediter to join our team. We are looking for energetic, personable and service driven people who love a fast-paced environment and share in our passion for simple, delicious and approachable Tex-Mex cuisine.
Runners should have a minimum of one year of experience in a high volume, full-service environment. The Runner position requires multi-tasking, concentration, organization and a good memory. Our service staff is a team of professionals, and every member is there to support each other. As an organization we value teaching, and promotion from within.
The position consists primarily of evening shifts. Full weekend availability a plus. Please include availability in your resume or cover letter.
Qualifications:
$9 - $11 per hour plus a tip share.
Equal Opportunity Employer
It is Loco Pez’s policy to recruit, hire, train, and promote in all job titles without regard to race, color, religion, sex, gender, national origin, ancestry, physical or mental disability, age, medical condition, marital status, military service, sexual orientation, or any other basis protected by law.
Job Type: Full-time
Pay: $9.00 - $11.00 per hour
Benefits:
Weekly day range:
Work Location: In person
Full Time
Restaurants & Catering Services
$23k-29k (estimate)
05/09/2023
05/24/2024
locopez.com
PHILADELPHIA, PA
<25
2011
GEORGE ROST
<$5M
Restaurants & Catering Services
LOCO PEZ is Mexican Taqueria and Bar with Philadelphia locations in Fishtown, West Philadelphia, and Graduate Hospital.
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If you are interested in becoming a Food Runner, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Runner for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Food Runner job description and responsibilities
Food Runners are responsible for assisting waitstaff on serving customers at a restaurant or similar establishment.
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Bus tables, Run food to tables, bring people to their seats, do takeout orders, clean restaurant.
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Food Runners have a wide range of duties, and they are responsible for setting tables, serving food orders and removing used dishes from tables once patrons are finished eating.
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Explain food orders, special requests and customer allergies to cooks and chefs.
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A Food Runner plays various roles depending on the type of restaurant and the staffing protocol.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food Runner jobs
More than education, food runners need physical stamina to be on their feet, carry heavy trays and run around a busy restaurant.
02/17/2022: Bakersfield, CA
Their typical work day consisted of waiting for orders to be completed and bringing food to tables, so you need to have perseverance.
01/22/2022: Sioux City, IA
Soft skills like Teamwork, Time Management, Communication, Organization Skills and Multitasking are essential for Food Runner roles and jobs.
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A good Food Runner needs to physically bring food, drinks and empty dishes to and from kitchens.
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Because food runners are responsible carrying food to tables, they must have a moderate level of physical capability.
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Step 3: View the best colleges and universities for Food Runner.