SINCE OPENING IN 2007 OSTERIA HAS BECOME ONE OF THE COUNTRY’S MOST CRITICALLY ACCLAIMED ITALIAN RESTAURANTS, EARNING CHEF JEFF MICHAUD THE 2010 JAMES BEARD FOUNDATION AWARD FOR “BEST CHEF: MID-ATLANTIC” FOR HIS WORK HELMING THE KITCHEN. Hiring for the following positions. Food Runner. Job Type: Full-time. Pay: $100.00 - $150.00 per day. Benefits. Dental insurance. Employee discount. Health insurance. Life insurance. Vision insurance. Shift. Eveni...
Job Details. Position Summary. A Pasta Cooks’s major responsibility is to prepare freshly made pasta to order and help the kitchen workers in the preparation of food items and set up allocated stations for menu, as instructed by Chef and compliant with standards. Responsibilities & Duties. Sets up station according to restaurant guidelines. Prepares all food items as directed in a sanitary and timely manner. Follows recipes, portion controls, and...
