221 Line cook Jobs in New York, NY
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Le Rock is Hiring a Line cook Near New York, NY
Le Rock is the newest restaurant from Frenchette chef owners Lee Hanson and Riad Nasr. Praised for their updated French fare, exciting, all natural wine program and warm hospitality, Le Rock has been critically acclaimed with 3 stars from the New York Times.
We are looking for LINE COOKS who are passionate about their craft to join our growing team!
Who You Are :
We are seeking energetic, enthusiastic line cooks with a passion for food, strong work ethic and ability to work in a team environment.
Applicants will have great attention to detail and high standards of excellence. We are looking for people who are eager to learn and build their skills in the kitchen.
The ideal candidate is a motivated self-starter with strong communication and organization skills, who is able to follow instructions and work in a team environment.
Ideal candidate is focused, organized and dedicated to executing delicious food in an exciting, respectful and fast paced work environment.
If you are looking to grow in the culinary industry come join a dynamic and expanding restaurant group committed to excellence.
Job Requirements :
- Excitement to learn, be part of a dynamic team and drive towards excellence
- 1 year of culinary / food and beverage line position in a high-volume restaurant
- Good knife skills, plating techniques, and attention to detail
- Ability to learn and follow recipes to execute dishes and prep
- Ability to work in a team environment and take feedback well
- Maintain safe, sanitary and organized work stations
- Lift and carry 30 pounds
- Ability to work long hours standing, shifts will last up to 10 hours
Benefits :
As an important member of our team, you will receive :
- Competitive Pay ($20 - $23 per hour)
- Health Insurance Dental / Vision Options
- Commuter Benefits
- Paid Time Off
- Learning & Development
Last updated : 2024-04-24
Job Summary
Full Time
$38k-47k (estimate)
08/09/2023
05/09/2024
The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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