267 Line Cook Jobs in New York, NY
Empellón is Hiring a Line Cook Near New York, NY
Chef Alex Stupak is seeking dedicated cooks to join or growing team at our newest restaurant in midtown.
Empellon is a flagship focused on modern/progressive Mexican inspired cuisine. We are open for lunch and dinner.
We offer competitive pay, opportunity for growth and promotion from within.
We prefer to work with people who are restaurant focused and dream of having one of their own one day.
Requirements:Must value professionalism and good manners.
Must be punctual and dependable.
Cleanliness and organization are extremely important.
At least 1 year of related experience required.
General knife handling, food safety & sanitation knowledge.
High volume restaurant experience required.
Comfortable working in a fast paced and high energy environment.
A passion for food, exceptional work ethic and dedication.
Able to take constructive criticism, learn quickly and constantly improve.
Responsibilities:
Executing menu items from start to finish. Including but not limited to preparation of ingredients, butchery of proteins, cooking and plating of menu items.
Working with seasonal ingredients.
Participating in the preparation and development of new menu items.
Honing your existing skills while learning new techniques and building your skill set. Working collaboratively with BOH staff and FOH staff.
Maintaining cleanliness of any BOH work areas, including and not limited to refrigeration, cooking equipment, and prep areas.
Compensation:
Hourly $18-22 per hour
Benefits:
Competitive salary rates & opportunity for growth within the company
Paid Time Off
Medical insurance offered after 90 days to full-time employees
Commuter Discounts
Dining Discounts to sister locations
We are an equal opportunity employer, dedicated to policy of non-discrimination in employment on any basis including age, sex, color, race, creed, national origin, religion, marital status, sexual orientation, disability or any other basis prohibited by federal or state law.
Job Summary
Full Time
$37k-46k (estimate)
04/20/2024
05/18/2024
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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