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Pastry Cook at Le Rock

New York, NY | Full Time
$52k-68k (estimate)
4 Months Ago
Job Details. JOIN OUR OPENING PASTRY TEAM AT LE ROCK. We are value-driven and food forward with superb hospitality. Committed to creating an inclusive and dynamic workplace to learn, collaborate, and grow. Now hiring for Pastry Cook. As a critical member of the culinary team, a successful Pastry Cook will prioritize positivity, passion, and flexibility. You will also have previous experience working in a collaborative and food forward environment...

Server at Le Rock

New York, NY | Full Time
$22k-28k (estimate)
4 Months Ago
LE ROCK. A brasserie from award winning group Frenchette has opened in Rockefeller Center. Come join an exciting new opening with an emphasis on quality and excellence. We are a value-driven company, committed to supporting employee needs to create great work experiences for our people with lots of growth opportunities. NOW HIRING: Server. Ideal Experience for Le Rock Server. 2 years of restaurant experience. Thrive in fast-paced environment whil...

Line cook at Le Rock

New York, NY | Full Time
$38k-47k (estimate)
8 Months Ago
Le Rock is the newest restaurant from Frenchette chef owners Lee Hanson and Riad Nasr. Praised for their updated French fare, exciting, all natural wine program and warm hospitality, Le Rock has been critically acclaimed with 3 stars from the New York Times. We are looking for LINE COOKS who are passionate about their craft to join our growing team. Who You Are. We are seeking energetic, enthusiastic line cooks with a passion for food, strong wor...

Sous chef at Le Rock

New York, NY | Full Time
$43k-58k (estimate)
8 Months Ago
Come join the culinary team at Le Rock. Recent recipient of 3 stars from the New York Times. Le Rock is the critically acclaimed French brasserie located at the iconic 45 Rockefeller Plaza by chefs Lee Hanson and Riad Nasr of the critically acclaimed Tribeca hotspot Frenchette. After years working together at New York mainstays, chefs Hanson and Nasr have established a unique mark on New York City’s restaurant scene creating buzzworthy restaurant...
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