270 Line Cook Jobs in New York, NY
La Esquina is Hiring a Line Cook Near New York, NY
Operating since 2005, La Esquina has become a fixture in the fabric of SoHo restaurants and nightlife, known well beyond the city limits for its delicious and authentic Mexican street food, inspired by the hyperkinetic energy and urban sophistication of Mexico City. Located within Moynihan Train Station, the lunch time rush is real, the commuters heading into or out of town and the sheer volume of guests is one to leave us wanting more!
- Experience with Mexican cuisine is highly preferred, Spanish language skills a plus
- Ability to stand/walk for the duration of an 8 hour shift
- Ability to lift up to 50 lbs
- Interest in the NYC dining scene and the world at large, whether that be art, dance, fashion or books. Bring your creative energy!
We will contact you once we review all resumes. NO PHONE CALLS PLEASE. La Esquina is an Equal Opportunity Employer.
Job Summary
Full Time
Consumer Services
$34k-42k (estimate)
04/07/2024
05/05/2024
esquinanyc.com
<25
2011
MOHAMED BOUAZZA
<$5M
Consumer Services
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The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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