*Position Title: Senior Pastry Chef - Innovative Donut Range Developer*

*Overview:*

We are seeking an experienced and creative Senior Pastry Chef to spearhead the development of an innovative range of donuts for our exciting new donut concept store. The ideal candidate will possess a strong background in pastry arts, along with a passion for experimentation and pushing culinary boundaries. This role offers the opportunity to showcase your talent and lead a team in creating unique and delicious donut offerings that will delight our customers.

*Responsibilities:*

1. Conceptualize and develop a diverse range of innovative donut flavors, fillings, and toppings.

2. Research current food trends and flavor profiles to stay ahead of the curve in the pastry industry.

3. Lead tastings and gather feedback to refine recipes and ensure quality and consistency.

4. Collaborate with the culinary team to source high-quality ingredients and maintain inventory levels.

5. Train and mentor junior pastry chefs in donut production techniques and flavor development.

6. Oversee the production process to ensure adherence to food safety and sanitation standards.

7. Experiment with different cooking techniques and presentation styles to create visually appealing donuts.

8. Work closely with marketing and sales teams to promote new donut offerings and generate excitement among customers.

9. Continuously seek opportunities for improvement and innovation in donut recipes and production methods.

*Requirements:*

1. Proven experience as a Pastry Chef, with a focus on donut production preferred.

2. Demonstrated creativity and ability to develop unique flavor combinations.

3. Strong knowledge of baking techniques, ingredients, and kitchen equipment.

4. Excellent leadership and communication skills.

5. Ability to work efficiently in a fast-paced environment and manage multiple projects simultaneously.

6. Passion for staying up-to-date with industry trends and incorporating new ideas into donut creations.

7. Attention to detail and commitment to producing high-quality products.

8. Flexibility to work evenings, weekends, and holidays as needed.

*Benefits:*

1. Competitive salary commensurate with experience.

2. Opportunities for professional development and career growth.

3. Health insurance and other benefits package.

4. Dynamic and supportive work environment with a focus on creativity and innovation.

Join our team and be part of a culinary journey dedicated to redefining the classic donut experience!

Job Type: Full-time

Pay: $30.00 - $40.00 per hour

Expected hours: 38 per week

Benefits:

• 401(k)
• Employee discount
• Health insurance
• Opportunities for advancement
• Paid time off
• Relocation assistance

Compensation package:

• Tips
• Yearly bonus

Restaurant type:

• Bakery
• Café

Schedule:

• Day shift
• Morning shift

People with a criminal record are encouraged to apply

Ability to Commute:

• San Clemente, CA 92672 (Required)

Ability to Relocate:

• San Clemente, CA 92672: Relocate with an employer provided relocation package (Preferred)

Work Location: In person