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Sous Chef
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$36k-48k (estimate)
Full Time 3 Days Ago
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Hotel Flor Tampa is Hiring a Sous Chef Near Tampa, FL

About Us:

At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company!

Location Description:

Welcome to Hotel Flor Tampa Downtown, Tapestry Collection by Hilton, a true gem in the heart of the city of Tampa. With 210 stylishly appointed guest rooms and 13,042 sq ft. of versatile meeting space, our hotel is not just a destination; it's an experience. As a member of the Pyramid Family, we take pride in fostering a culture that sets us apart as the premier employer in the area. Every member of our team plays a pivotal role in delivering outstanding service and creating memorable experiences for our guests. We don't just want to be a hotel people pass through; we aim to be distinguished by our excellent culture. Discover today what a fulfilling career with Pyramid Global Hospitality at Hotel Flor Tampa Downtown can mean for you!

Overview:

Come Grow With Us! Pyramid Global Hospitality is an industry leading and growing global hotel management company. We are seeking an experienced Sous Chef to grow along with our company, and to be a part of the culture that puts its people first!

We are looking for a culinary professional who is passionate about great food, fine dining and providing excellent service.

This is an opportunity to combine your can do attittude with a passion for service. If this describes you and you love what you do, we are interested in talking to you!

Qualifications:

Responsiblities to include:

  • Assist with managing the daily production, preparation and presentation of all food for the F&B outlets
  • Observe expediting flow, and make adjustments in order to adhere to control procedures for cost and quality
  • Inspect, select and use the freshest fruits, vegetables, meats, fish, fowl and other food preparation of all menu items
  • Monitor to ensure proper receiving, storage and rotation of food products, as to comply with health department regulations, including coverage, labeling, dating and placing items in proper containers for kitchen and service
  • Ensure that all menu specifications are met during service and production
  • Assist with scheduling the kitchen staff for proper coverage to be maintained for service levels, while keeping payroll costs in line with productivity forecast
  • Ensure weekly and monthly inventories are completed
  • Establish effective communication with all employees
  • Ensure kitchen staff adhere to the standards of conduct, policies and procedures, Food Safety standards
  • Coach and counsel kitchen staff when standards are not met, and policies and procedures are not followed
  • Ensure that the equipment in the kitchen is clean and in proper working condition, ensuring any issues are taken care of with the engineering team
  • Assist the Executive Chef with special projects as assigned

Job Summary

JOB TYPE

Full Time

SALARY

$36k-48k (estimate)

POST DATE

04/28/2024

EXPIRATION DATE

05/13/2024

Show more

Hotel Flor Tampa
Full Time
$23k-27k (estimate)
3 Weeks Ago
Hotel Flor Tampa
Full Time
$26k-31k (estimate)
2 Months Ago
Hotel Flor Tampa
Full Time
$21k-27k (estimate)
2 Months Ago

The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.

Puff n Stuff Catering
Full Time
$60k-81k (estimate)
2 Months Ago