You haven't searched anything yet.
* **Ref:** 93140
* **Closing Date:** 25 May 21
* **Location:** Essex
**Key details**
**A Chef de Partie offering a salary of 23,000 - 25,500 Tips is required for a well-established fine dining restaurant located close to Dunmow.**
Highlights of this Chef de Partie role:
* 23,000 - 25,500 Tips 5 day working week
* 28 holiday days per annum
* Staff meals on duty
* Opportunity to be part of an ambitious and focussed restaurant where your experience will be essential in helping to grow the business
**Chef de Partie Requirements:**
* Previous experience within a similar role
* Leadership, creativity and good organisation
* Exquisite attention to detail
* Excellent communication and interpersonal skills
* Calm under pressure, attention to detail, flexible
* Accountability
* Conscientious
* Forward Thinking & Innovative
If you are interested in this **Chef de Partie** role Fine Dining role then please apply.
Full Time
$37k-50k (estimate)
05/01/2024
05/14/2024
The following is the career advancement route for Chef de Partie positions, which can be used as a reference in future career path planning. As a Chef de Partie, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Chef de Partie. You can explore the career advancement for a Chef de Partie below and select your interested title to get hiring information.