111 Prep Cook Jobs in New York, NY
Corkbuzz Chelsea Market is Hiring a Prep Cook Near New York, NY
Owned and operated by Master Sommelier Laura Maniec, we are a series of wine-centric restaurants focused on offering an approachable yet varied selection of wines from the classical to the esoteric. Whether you’re having a casual glass or indulging in a bottle, we have a menu built to pair seamlessly with wine.
Corkbuzz Chelsea Market is our second location, situated on the 15th Street side of the market, between Amy’s Bread and Mayhem Sandwiches. We’ve recently expanded this location to include an additional bar and cold/garde manger kitchen.
We’re currently open 7 days a week, 12-8pm on Sundays through Tuesdays and 12-9pm Wednesdays through Saturdays
This position is for a full-time AM Prep/PM Line Cook role with required weekend work days. We may train you for both locations to guarantee you a minimum of 40 hours a week. Everyone on our staff is expected to help out wherever they can. No one is above the job of any other--that includes management and ownership.
Areas of Responsibilities:
- Set up and stock stations with all necessary supplies.
- Prepare food for service
- Answer, report to, and follow instructions provided by mangement.
- Keep station clean throughout shift and properly handle closing of your station, including any leftover food
- Stock inventory appropriately, and inform management of any shortages
- Work with a sense of purpose and urgency
- Ensure that food comes out consistently, with high quality preparation and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Communicate effectively and frequently with management, staff, and guests
Ideal Experience:
- Proven cooking experience (1-2 years minimum)
- STRONG PREFERENCE for candidates with their NYC Food Protection Certification
- Excellent understanding of various cooking methods, ingredients, equipment, and procedures
- Accuracy and speed in executing assigned tasks
- Ideally, you have some experience with steps of service in a hospitality setting
- Ability to lift and move up to 50 lbs and stand for extended periods
- Ability to read and write in English
- An interest in beverage, food, and hospitality and the desire to learn
Reports to Kitchen and General Manager
Our goal is to be the best hospitality, wine-focused business in the country. We want our teams to have constant professional and personal growth in wine, the restaurant industry, and hospitality.
Job Summary
Full Time
$36k-45k (estimate)
04/15/2024
05/13/2024
The job skills required for Prep Cook include Safety Standards, Communicates Effectively, Staff Management, etc. Having related job skills and expertise will give you an advantage when applying to be a Prep Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Prep Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Prep Cook positions, which can be used as a reference in future career path planning. As a Prep Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep Cook. You can explore the career advancement for a Prep Cook below and select your interested title to get hiring information.
If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Prep Cook job description and responsibilities
A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.
01/21/2022: Buffalo, NY
Prep cooks complete the prep and cleaning lists assigned by chef and management.
02/16/2022: Long Beach, CA
From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.
02/13/2022: Topeka, KS
With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.
02/23/2022: Daytona Beach, FL
Performs prep work (chopping, assembling sandwiches) when cooks required assistance.
03/31/2022: Rochester, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Prep Cook jobs
Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.
02/19/2022: El Paso, TX
Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.
01/19/2022: Baltimore, MD
Find a workplace with a good head chef.
04/15/2022: Allentown, PA
You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.
04/09/2022: Chillicothe, OH
Be observant and learn from your co-kitchen-workers.
03/01/2022: Orange, CA
Step 3: View the best colleges and universities for Prep Cook.
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