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Job Summary
Needing a prep cook/pastry chef that can make pies, muffins and other various prepped items. Position is Full time 5am-1pm some week days and every weekend. Needing someone with either experience or passion for cooking. Contact Derek @309-965-2361 or stop by Busy Corner in Goodfield IL
Qualifications and Skills
Needing but not requiring 1-2 years minimum experience or a passion to cook and work well with others.
Benefits
2 weeks paid vacation possible health reimbursement pay.
Job Type: Full-time
Pay: $15.00 - $18.00 per hour
Expected hours: 40 per week
Benefits:
Schedule:
Ability to Relocate:
Work Location: In person
Full Time
Restaurants & Catering Services
$41k-52k (estimate)
03/22/2024
07/18/2024
abusycorner.com
Goodfield, IL
<25
Restaurants & Catering Services
The following is the career advancement route for Pastry Chef positions, which can be used as a reference in future career path planning. As a Pastry Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry Chef. You can explore the career advancement for a Pastry Chef below and select your interested title to get hiring information.