7 Jobs in savannah, ga
RIVERSTREET RIVERBOAT is Hiring a Chef Near Savannah, GA
Job Description
Specific Job Functions:
- Maintain and exhibit a solid knowledge and understanding of all food products and skillfully apply culinary and cooking techniques.
- Identify and safely use all kitchen equipment.
- Regularly restock all kitchen supplies and food items required for service.
- Properly label and date all products to ensure safekeeping and sanitation.
- Create, read, measure, and execute recipes.
- Maintain exceptional menu knowledge and attention to detail with presentation.
- Maintain a solid knowledge, understanding, and preparation of base sauces, stocks, and soups.
- Skillfully and knowledgeably work each kitchen station.
- Maintain a supervisory role in the absence of the Chef.
- Ensure food quality is superior and takes action to correct any irregularities.
- Conduct training for master cooks, buffet attendants, helpers, and kitchen workers on job responsibilities.
- Produce production list to ensure efficient execution of service.
- Conduct inventory on a regular basis to ensure proper par levels.
- Work as a team, assisting all guests' and employees’ needs and inquiries.
- Effectively communicate with management and service staff to fulfill and address any issues or needs requested by guests and or other employees.
- Assist the Executive Chef by controlling food and labor costs and establishing goals and objectives that focus on profit, product, and people.
- Assist Executive Chef by controlling purchasing, receiving, purveyor lists, and inventory of all kitchen items.
- Ensure kitchen equipment is properly maintained and functioning.
Job Requirements:
- Associate degree in culinary arts or equivalent experience.
- Working knowledge of knives, knife skills, and small wares equipment.
- Working knowledge of health, safety, and sanitation procedures.
- Prior experience working with high-volume food production in a hotel, restaurant, or country club-type setting.
- ServSafe Certification is a plus
- Must be able to lift, push, pull, and move product, equipment, supplies, etc., more than forty-five (45) pounds.
- Valid driver’s license
Job Summary
Full Time
$38k-50k (estimate)
06/08/2024
06/27/2024
The following is the career advancement route for Chef positions, which can be used as a reference in future career path planning. As a Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Chef. You can explore the career advancement for a Chef below and select your interested title to get hiring information.
If you are interested in becoming a Chef, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Chef for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Chef job description and responsibilities
Chefs ensure the meals are cooked and seasoned properly and that they are pleasing to the eye.
02/18/2022: Manchester, NH
A chef orders food or kitchen supplies and provides cost estimates to the employer.
02/15/2022: Minneapolis, MN
Chefs are more highly skilled and better trained than most cooks and have more responsibility for designing the meals that make a restaurant’s reputation.
01/23/2022: Springfield, OH
A restaurant chef, or station chef might work at any of the stations, ranging from preparing cold foods (pantry chef), making soup and hot hors d'oeuvres (entremetier), fry chef, grill chef, and sauté chef (saucier).
02/15/2022: Tallahassee, FL
Chefs are sometimes also responsible for ensuring each member of the kitchen staff receives training to help them advance and enrich their skill set.
01/23/2022: Chico, CA
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Chef jobs
Chefs can also work with catering companies, creating catered meals for events both large and small.
12/23/2021: Brockton, MA
To loosen the garlic's skin, pound each clove under the flat side of the knife.
02/25/2022: Yakima, WA
Keep a small herb garden at home.
02/09/2022: Rochester, NY
For the perfect fried egg with an amazingly runny yolk, keep the flame very low.
12/27/2021: Providence, RI
Master a variety of cooking skills and styles.Follow health and safety protocol at work.
03/05/2022: Lima, OH
Step 3: View the best colleges and universities for Chef.
