Full Job Description. We are seeking self-motivated and friendly part-time hostesses and food runners. The position requires a passion for customer service and pride in personal grooming and presentation of self to guests. Candidates must be available for varying work schedules including days, evenings, weekends, and holidays. Work well in a fast-paced environment. Team-oriented and driven. Experience in fine dining is helpful but not required. M...
. Reports to: Kitchen Manager/ Chef. . Provide timely service, maintain cleanliness, and ensure buffet items are hot and prepared to boat specifications. . Duties & Responsibilities. Set eye-appealing buffets. Ensure chaffing dishes are clean, filled with appropriate water levels, and hot prior to adding menu items. Set up dish and galley areas for cleaning and sanitation. Understand and operate the dishwasher. Worked as a buffet attendant. rep...
Job Description – Prep Cook. Reports to: Chef/Kitchen Manager. Summary of Position. Cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads, and other food products using a variety of equipment and utensils according to the Daily Prep List. Duties & Responsibilities. Complete opening and closing checklists. Refer to Daily Prep List at the start of each shift for assigned duties. Prepares a...
The Captain directs the vessel’s activities and operates the vessel safely and efficiently while supervising onboard employees. The Captain administers training and drills aboard the vessel, and this position ensures a high level of customer service is provided, all while directly supervising Deckhand(s) onboard the vessel. Essential Duties & Responsibilities. Be an active advocate of Safety First – Safety shall remain the highest priority at all...
Job Description – Ticket and Retail Sales Agent. Reports to: Office Manager. Summary of Position. Welcome and warmly greet guests on arrival at the gift shop or an outdoor kiosk. Manage the efficient and timely purchase of tickets and gift shop purchases. Duties & Responsibilities. Warmly and graciously greet all guests upon arrival. Be knowledgeable of daily and weekly boat schedule. Be courteous and helpful in guests’ decision-making process. U...
Job Description – Dishwasher. Reports to: Chef/Kitchen Manager. Summary of Position. Wash and clean tableware, pots, pans, and cooking equipment. Keep the dish room equipment clean and organized. Duties & Responsibilities. Load, run, and unload the dish machine. Keep the dish machine clean and report any functional or mechanical problems immediately. Monitor dish machine water to ensure a sanitary wash cycle. Wash and store all tableware and kitc...
Hostess Job Description. Provide friendly, responsive service to create an exceptional dining experience for all our guests by welcoming and warmly greeting guests on arrival. Manage the efficient and timely seating of our guests at their tables. Essential Duties and Responsibilities. Greets guests as they enter the restaurant. Seat guests to their table. Provides guests with menus and ensures they are seated comfortably. Maintains restaurant’s s...
Job Description. Job Description. Summary of Position. Welcome and warmly greet guests on arrival. Provide safe and friendly, responsive service to create an exceptional cruise experience for all of our guests. Receive training relative to the Maritime Industry as applies to United States Coast Guard-certified vessels. Duties & Responsibilities. Welcome and graciously greet all guests upon arrival. Be knowledgeable of the daily boat schedule, cru...
Job Description. Job Description. Event Sales Coordinator. Promotes, prices, plans, coordinates, and supervises the execution of all special party, banquet, and event functions. Ensures that customer requirements and specifications are adhered to and that functions run smoothly, efficiently, and profitably. Solicits and promotes special event business. Negotiates final pricing and prepares contracts. Hires, trains, schedules, supervises and termi...
Job Description. Job Description. Uphold the Restaurant Values and Mission Statement while performing positional Responsibilities and adhering to Restaurant company policies and procedures, as stated in Employee Handbook. Demonstrate and promote the Company’s Dining Rooms culture, always positively representing the Company. Ensures that service is carried out in accordance with established policy. Supervises personnel according to established per...
Job Description. Job Description. Specific Job Functions. Maintain and exhibit a solid knowledge and understanding of all food products and skillfully apply culinary and cooking techniques. Identify and safely use all kitchen equipment. Regularly restock all kitchen supplies and food items required for service. Properly label and date all products to ensure safekeeping and sanitation. Create, read, measure, and execute recipes. Maintain exception...
Job Description. Job Description. Reports to: Boat Manager/Food & Beverage Manager. Summary of Position. Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server’s primary objective is to impress our guests with such gracious and attentive service that they will want to return. Duties & Responsibilities. Provides immediate attention to all guests when they are seated. makes all guests feel...
