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Major Food Group has is looking for experienced individuals to join our team atTHE LOBSTER CLUB located in The Seagram Building (formerly The Four Seasons and Brasserie Restaurants).
RESPONSIBILITIES:
REQUIREMENTS:
BENEFITS:
Equal Employment Opportunity
Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.
Full Time
$43k-58k (estimate)
12/28/2023
06/08/2024
thelobsterclub.com
New York, NY
<25
The job skills required for Sous Chef include Food Preparation, Scheduling, Time Management, Communication Skills, Collaboration, etc. Having related job skills and expertise will give you an advantage when applying to be a Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Sous Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.