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Executive Pastry Chef
Leading the pasty department and coordinating the culinary expression with Executive Chef Josh Su. Leading the seasonal interpretations with your talent and recipes, for the entire restaurant and private dining events.
Being a part of a great culinary team of chefs that are passionate about our food integrity and committment. Being a key part of our leadership and culture as we develop our staff and create the best work environment we can. This is your department. You are empowered to lead; and make a difference for those you do lead.
Full responsibility of the entire pastry department: high volumne production of great quality seasonal pastry offerings, ice cream and sorbet production, all recipes, staff development, recruitment and hiring, schedule of staff, food cost, labor cost, inspiring dessert menus, kitchen leadership, private dining events, operations, administration, onboarding, training and hiring of kitchen staff, public relation oportunities, and assisting our Executive Chef with the goals and objectives of the kitchen operations.
A mix of upscale and casual dining, known for our fresh seafood, waterfront views, and commitment to sustainability.
Locally-sourced seafood, a glass of champagne, and a beautiful view of the Bay -- we offer all of this and more. Since 2008, Waterbar has proudly served exceptional food and drink while doing our part to give back to the earth and our community. We believe that dining is much more than the food you eat. Each of our dining rooms offers unique experiences that can accommodate any occasion. Relax on the patio while enjoying stunning scenic views. Dine in our aquarium room for a night of exotic elegance. With our seasonal menus and annual events, you'll always find something new to celebrate.
Full Time | Part Time
Business Services
$82k-109k (estimate)
10/27/2023
06/11/2024
waterbarsf.com
SAN FRANCISCO, CA
25 - 50
2010
PAT KULETO
<$5M
Business Services
The job skills required for Executive Pastry Chef include Leadership, etc. Having related job skills and expertise will give you an advantage when applying to be an Executive Pastry Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Executive Pastry Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Executive Pastry Chef positions, which can be used as a reference in future career path planning. As an Executive Pastry Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Executive Pastry Chef. You can explore the career advancement for an Executive Pastry Chef below and select your interested title to get hiring information.