Chef

Tidewater Restaurant group is a small, fast-casual restaurant group with a focus on fresh ingredients and local produce. We are looking for an Executive Chef to lead our team and set the table for a great dining experience.

The Chef will be responsible for the following:

• Oversee all food and beverage production in the kitchen, including menu development, planning, preparation and cooking.
• Maintain a menu that meets company standards for variety, freshness, and quality.
• Ensure that food is prepared and served in a timely manner following the recipes, steps and procedures outlined in the recipe books.
• Ensure that all dishes are presented properly to customers and that customers are satisfied with their dining experiences.
• Ensure that all kitchen equipment is maintained and ready for use according to company standards.
• Run food and labor cost at or below goals set by upper management

Qualifications:

• Bachelor's degree in Culinary Arts or related field preferred.
• Minimum of 5 years' experience as an Executive Chef in a high volume kitchen.
• Strong knowledge of culinary procedures, methods, and equipment preferred.
• Strong knowledge of food safety practices and proper food handling.

Additional Information:
This job description is not intended to be all-inclusive of responsibilities; it is intended to be but a general overview of the position's responsibilities; it is not intended as such nor should it be considered such. The job description does not contain any confidential or restricted information; employees are encouraged to discuss business issues or concerns with other employees only within an open environment.

Job Type: Full-time

Pay: $50,000.00 - $60,000.00 per year

Benefits:

• 401(k)
• Paid time off

Experience level:

• 5 years

Shift:

• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

Work setting:

• Casual dining restaurant

Experience:

• Culinary experience: 5 years (Preferred)
• Cooking: 5 years (Preferred)

Work Location: In person