Job location: Chicago, IL 60611 (must be able to work onsite)

Travel: Up to 10%

Salary Range: $120,000 to $140,000 bonus (up to 40%)

Benefits: Medical (100% employer covered), Dental, Vision, 401(k) with match, PTO, paid parental leave, company discounts

Education / Certifications: 

• Bachelor’s degree preferred.

Required Experience:

• 8 years of management experience within the restaurant industry
  • Management of Restaurant Facilities, Finance, Retail, and QSR.
• Must be able to communicate effectively, lead others, motivate others, and build cohesive teams.
• Demonstrated problem-solving, organizational, analytical, and business management skills.
• Prior experience managing

Preferred Experience:

• Experience with Italian cuisine and wine highly preferred.

*A full job description will be provided to selected candidates.