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2 years
SINCE OPENING IN 2007 OSTERIA HAS BECOME ONE OF THE COUNTRY’S MOST CRITICALLY ACCLAIMED ITALIAN RESTAURANTS, EARNING CHEF JEFF MICHAUD THE 2010 JAMES BEARD FOUNDATION AWARD FOR “BEST CHEF: MID-ATLANTIC” FOR HIS WORK HELMING THE KITCHEN.
Qualified candidates will have:
Advanced Knife Skills
Basic Knife Skills
Conflict Resolution
Menu Development
Recipe Development
Food Safety Knowledge
Safety Procedures Knowledge
Fish Butchery
Full Time
Restaurants & Catering Services
$46k-62k (estimate)
08/11/2023
04/12/2024
paneevino.co.nz
KHLONG TAN, CENTRAL
50 - 100
2007
PHANWADEE TEPVONG
<$5M
Restaurants & Catering Services
The job skills required for Sous Chef include Food Preparation, Food Handling, Integrity, Preventive Maintenance, etc. Having related job skills and expertise will give you an advantage when applying to be a Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Sous Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.