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Opportunity to work in one of the most acclaimed restaurants in Los Angeles. Curtis Stone’s "Maude," is looking for talented individuals to join their growing team and further their career in the hospitality industry.
Applicants should have a high-standard, strong work ethic, and consider hospitality their career. A passion for food and wine along with a natural sense for hospitality are key attributes.
Applicants should possess fine dining experience and a keen attention to detail.
Details :
Tuesday to Saturday
Responsibilities :
Qualifications :
Last updated : 2024-06-19
Full Time
$45k-59k (estimate)
08/09/2023
09/01/2024
mauderestaurant.com
New York, NY
<25
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The following is the career advancement route for Pastry cook positions, which can be used as a reference in future career path planning. As a Pastry cook, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry cook. You can explore the career advancement for a Pastry cook below and select your interested title to get hiring information.