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37 Sous Chef Jobs in Dallas, TX

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SIXTY VINES CRESCENT, LLC
Dallas, TX | Full Time
$44k-60k (estimate)
Just Posted
The Cheesecake Factory
Dallas, TX | Full Time
$43k-59k (estimate)
1 Week Ago
RH
Dallas, TX | Full Time
$43k-59k (estimate)
Just Posted
Sixty Vines
DALLAS, TX | Full Time
$44k-60k (estimate)
2 Weeks Ago
Electric Shuffle Dallas
Dallas, TX | Full Time
$38k-51k (estimate)
3 Weeks Ago
Cowboys Legend Bar
Dallas, TX | Full Time
$47k-63k (estimate)
3 Weeks Ago
Haywire & The Ranch
DALLAS, TX | Full Time
$38k-50k (estimate)
2 Months Ago
UT Southwestern Medical Center
Dallas, TX | Full Time
$44k-60k (estimate)
8 Months Ago
Marriott International, Inc.
Dallas, TX | Full Time
$47k-63k (estimate)
10 Months Ago
Major Food Brand
Dallas, TX | Full Time
$38k-50k (estimate)
11 Months Ago
Major Food Brand
Dallas, TX | Full Time
$38k-50k (estimate)
0 Months Ago
Harwood Hospitality Group
Dallas, TX | Full Time
$44k-60k (estimate)
1 Month Ago
Hôtel Swexan
Dallas, TX | Full Time
$44k-60k (estimate)
4 Months Ago
Truluck's, Oceans Finest Seafood & Crab
Dallas, TX | Full Time
$31k-40k (estimate)
3 Weeks Ago
Compass Group Careers
Dallas, TX | Full Time
$81k-109k (estimate)
Just Posted
Compass Group
Dallas, TX | Full Time
$81k-109k (estimate)
Just Posted
Virgin Hotels Central Services LLC
Dallas, TX | Other
$81k-109k (estimate)
4 Weeks Ago
BLUE FIRE CATERING
Dallas, TX | Full Time
$57k-75k (estimate)
1 Month Ago
The Fairmont Hotel
Dallas, TX | Full Time
$60k-80k (estimate)
1 Month Ago
Sous Chef
$38k-50k (estimate)
Full Time 0 Months Ago
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Major Food Brand is Hiring a Sous Chef Near Dallas, TX

POSITION DETAILS:

Major Food Group seeks Sous Chefs!

MFG is hiring experienced Sous Chefs with strong work ethic to help set and maintain the highest standards of cuisine and professionalism.

RESPONSIBILITIES:

  • Sourcing ordering and receiving the highest quality ingredients
  • Developing, teaching, and maintaining all recipes and techniques
  • Organizing a large team and holding each chef accountable for their responsibilities
  • Overseeing and maintaining a smooth professional service
  • Maintaining all kitchen equipment and following up for any repairs needed
  • Maintaining high standards of cleanliness and organization
  • Overseeing scheduling and inventory to work within a set budget

REQUIREMENTS:

  • Minimum 2 years of experience in a managing capacity
  • Minimum 4 years of experience in a quality-driven, high volume kitchen
  • Culinary diploma or equivalent in experience strongly preferred
  • Team-orientated and positive attitude
  • Strong communication skills a must
  • Proficiency in verbal Spanish language a plus

Equal Employment Opportunity 

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

Job Summary

JOB TYPE

Full Time

SALARY

$38k-50k (estimate)

POST DATE

04/25/2023

EXPIRATION DATE

05/05/2024

Show more

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The job skills required for Sous Chef include Scheduling, Communication Skills, etc. Having related job skills and expertise will give you an advantage when applying to be a Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Sous Chef. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.

Sixty Vines
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