21 Line cook Jobs in Cambridge, MA
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Little Donkey is Hiring a Line cook Near Cambridge, MA
Little Donkey is looking for line cooks. Pay Rate of $21-28 / per hour inclusive of kitchen admin fee, which is 3% of nightly sales! Little Donkey is a small plates restaurant by James Beard Award Winning Chef Ken Oringer in the heart of Central Square in Cambridge.
Imagine the playful energy from Toro, Coppa, and Uni across the river.
Line cook should be able to read and follow recipes and maintain health department food quality, and restaurant standards.
The position requires at least 1 year of kitchen experience. Come cook a funky menu and work within a kitchen culture that embraces fun, creativity, accountability and education.
Skills & Requirements :
- Uncompromising work ethic
- Meticulous attention to detail
- Genuine love for cooking, learning and growing
What’s in it for you?
- Competitive pay
- 401k Employer Match
- Medical and Dental insurance after 60 days
- Employee parking
- Allowed over-time
Last updated : 2024-02-25
Job Summary
Full Time
Restaurants & Catering Services
$36k-45k (estimate)
02/23/2024
04/10/2024
thelittledonkey.com
HOMEWOOD, AL
<25
2012
<$5M
Restaurants & Catering Services
Related Companies
The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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