Tasks. Knowledge of company recipes and preparation. Ensure food is prepared with care and of the best quality, flavor, and presentation. Be conscious of food mistakes and waste. Maintain sanitation, health, and safety standards in work areas. Responsible for setup and sanitation of the stations on the Cook's line. Maintain clean food preparation areas, cooking surfaces, and utensils. Maintaining organization, proper labeling and rotation of food...
Purpose. Shift Leads provides direct assistance and support to restaurant leadership. Leads team members in ensuring we deliver friendly and thoughtful service in an engaging, well- maintained and clean environment. . Tasks. Monitors Team deployment as schedule dictates. Conducts shift walk-through and completes all tasks required to open, transition and close the restaurant. Engages with all guests to ensure our service and enjoyment standards a...
Essential Duties and Responsibilities. include the following. Other duties may be assigned. Wipe tables or seats with dampened cloths. Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning. Clean up spilled food or drink or broken dishes and remove empty bottles and trash. Maintains our Team Member appearance standards and dress code. Fill beverage or ice dispensers. Clean, sanitize and reset tables after mea...
Tasks. Knowledge of company recipes and preparation. Ensure food is prepared with care and of the best quality, flavor, and presentation. Be conscious of food mistakes and waste. Maintain sanitation, health, and safety standards in work areas. Responsible for setup and sanitation of the stations on the Cook's line. Maintain clean food preparation areas, cooking surfaces, and utensils. Maintaining organization, proper labeling and rotation of food...
Essential Duties and Responsibilities. include the following. Other duties may be assigned. Wipe tables or seats with dampened cloths. Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning. Clean up spilled food or drink or broken dishes and remove empty bottles and trash. Maintains our Team Member appearance standards and dress code. Fill beverage or ice dispensers. Clean, sanitize and reset tables after mea...
Tasks. Knowledge of company recipes and preparation. Ensure food is prepared with care and of the best quality, flavor, and presentation. Be conscious of food mistakes and waste. Maintain sanitation, health, and safety standards in work areas. Responsible for setup and sanitation of the stations on the Cook's line. Maintain clean food preparation areas, cooking surfaces, and utensils. Maintaining organization, proper labeling and rotation of food...
Essential Duties and Responsibilities. include the following. Other duties may be assigned. Receive payment by cash, check, credit cards, vouchers, or automatic debits. Issue receipts, refunds, credits, or change due to guests. Greet guests entering establishments. Answer guests' questions and provide information on food items. Process coupon codes. Stock shelves, and mark prices on shelves and items. Maintain clean and orderly checkout areas and...
Purpose. Shift Leads provides direct assistance and support to restaurant leadership. Leads team members in ensuring we deliver friendly and thoughtful service in an engaging, well- maintained and clean environment. . Tasks. Monitors Team deployment as schedule dictates. Conducts shift walk-through and completes all tasks required to open, transition and close the restaurant. Engages with all guests to ensure our service and enjoyment standards a...
Essential Duties and Responsibilities. include the following. Other duties may be assigned. Wipe tables or seats with dampened cloths. Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning. Clean up spilled food or drink or broken dishes and remove empty bottles and trash. Maintains our Team Member appearance standards and dress code. Fill beverage or ice dispensers. Clean, sanitize and reset tables after mea...
Tasks. Knowledge of company recipes and preparation. Ensure food is prepared with care and of the best quality, flavor, and presentation. Be conscious of food mistakes and waste. Maintain sanitation, health, and safety standards in work areas. Responsible for setup and sanitation of the stations on the Cook's line. Maintain clean food preparation areas, cooking surfaces, and utensils. Maintaining organization, proper labeling and rotation of food...
Tasks. Knowledge of company recipes and preparation. Ensure food is prepared with care and of the best quality, flavor, and presentation. Be conscious of food mistakes and waste. Maintain sanitation, health, and safety standards in work areas. Responsible for setup and sanitation of the stations on the Cook's line. Maintain clean food preparation areas, cooking surfaces, and utensils. Maintaining organization, proper labeling and rotation of food...
Essential Duties and Responsibilities. include the following. Other duties may be assigned. Receive payment by cash, check, credit cards, vouchers, or automatic debits. Issue receipts, refunds, credits, or change due to guests. Greet guests entering establishments. Answer guests' questions and provide information on food items. Process coupon codes. Stock shelves, and mark prices on shelves and items. Maintain clean and orderly checkout areas and...
