50 Line Cook Jobs in Charlotte, NC
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Leah & Louise is Hiring a Line Cook Near Charlotte, NC
Leah and Louise, a well-loved establishment known for its dynamic and creative approach to cuisine, is seeking a Line Cook to join our team.
This position offers a unique opportunity to be part of our culinary journey, starting with us and transitioning to our exciting new venture, 3rd & Fernwood.
We're looking for a cook who brings a positive attitude and a meticulous eye for detail to every dish they prepare.
Key Responsibilities :
Assist with daily kitchen operations, including prep work, cooking, and plating, ensuring high standards of food quality and presentation are maintained.
Participate in stocking and maintaining kitchen inventory, ensuring all materials and ingredients are readily available and fresh.
Uphold cleanliness and organization in the kitchen, adhering to health and safety standards.
Exhibit a strong sense of urgency and efficiency during service, maintaining composure under pressure.
Demonstrate a commitment to learning and professional growth, taking advantage of opportunities to expand culinary skills.
Qualifications :
Prior experience in a kitchen environment preferred, but a positive attitude and willingness to learn are paramount.
Detail-oriented with a focus on delivering high-quality culinary experiences.
Ability to work efficiently in a fast-paced and changing environment.
Strong communication and teamwork skills, with a readiness to support where needed.
Flexibility to work varied shifts, including weekends and holidays.
Why Join Us?
Be part of an innovative culinary team with the opportunity to contribute to two unique dining experiences in Charlotte.
Competitive compensation package.
Opportunities for professional development and career advancement.
Work in a supportive environment that values creativity, hard work, and collaboration.
Application Process :
If you're passionate about cooking and eager to be part of a team that values dedication and detail, we want to hear from you.
Please submit your resume and a brief cover letter through Culinary Agents, highlighting why you're interested in this position and what you can bring to our team.
Join us on this exciting culinary journey from Leah and Louise to 3rd & Fernwood, and let's create unforgettable dining experiences together in Charlotte!
Last updated : 2024-03-26
Job Summary
Full Time
$31k-39k (estimate)
08/27/2023
04/14/2024
leahandlouise.com
Charlotte, NC
<25
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The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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