60 Line Cook Jobs in Charlotte, NC
ALDERSGATE is Hiring a Line Cook Near Charlotte, NC
Job Details
Description
Listed in Newsweek’s America's Best Continuing Care Retirement Communities 2024
NOW HIRING – Line Cook
Are you an experienced line cook who’s tired of the restaurant grind and looking for some work-life balance?
We are looking for an experienced Line Cook for our restaurant in a senior living community in Charlotte, NC. This position is full-time, primarily evening service.
Position Summary: The Line Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. Essential functions of the position may vary based on client requirements and business needs.
Essential Functions
- Ensure kitchen sanitation according to health and safety guidelines.
- Cooks and prepare a variety of food according to production guidelines and standardized recipes
- Sets up workstation with all needed ingredients and equipment daily
- Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
- Safely utilizes a variety of utensils and equipment
- Operates equipment such as ovens, stoves, slicers, mixers, etc.
- Bakes, roasts, broils, steams, and uses a variety of cooking methods
- Arranges, garnishes, and portions food according to established guidelines
- Properly stores food by adhering to food safety policies and procedures including FIFO and proper labeling systems
- Cleans and sanitizes work areas, equipment, and utensils
- Daily set up and break down of stations, dishwashing as needed
- Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
- Other duties and tasks as assigned by manager
Qualifications/Experience as a cook or in a related role required, breakfast cooking experience preferred
- Organizational skills.
- Ability to work independently with limited supervision required
- Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
- Must be able to obtain food safety certification
- Demonstrates basic math and counting skills
- Utilizes clear thinking, remaining calm and resolving problems using good judgement
- Demonstrates interpersonal and communication skills, both written and verbal
- Requires occasional lifting, carrying, pushing, pulling of up to 25 lbs.
Health Insurance, HRA / FSA, Dental / Vision, Life / Disability
401k with match, Tuition Reimbursement
Employee Assistance Program, Training / Mentoring Programs
Awards Programs, Volunteer Opportunities, Appreciation Events
Wellness Program and Team Member Clinic
Free Groceries from our Food Pantry
Employee Resource Groups, Pool/Gym
Aldersgate Retirement Community
Human Resources Department
3800 Shamrock Drive
Charlotte, NC 28215
www.aldersgateliving.org
704-532-3100
Thoughtfully Growing careers for 75 years
EQUAL OPPORTUNITY EMPLOYER
Qualifications
Job Summary
Other
$31k-38k (estimate)
01/07/2024
05/09/2024
aldersgategroup.org.uk
London
<25
Related Companies
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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