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POSITION SUMMARY
The position of the Lead Cook is to work closely with all kitchen staff to coordinate food preparation and presentation in a timely manner. This position will ensure that all safety regulations are adhered too at all times.
Kitchen
Supervision
Healthy and Safety
Other Duties Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job.
The physical demands/conditions described below are representative of those that must be met/tolerated by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.
Incumbents must demonstrate the ability to follow policies and procedures as established in the Company's Employee Handbook. Incumbents will also contribute to a positive work environment by behaving and communicating in a manner such that they get along with all constituent groups, co-workers, and management.
In addition, the education, experience, and other skills listed below are representative of the knowledge, skills, and/or abilities required.
The duties of this position may change from time to time. Julep Cast Iron Kitchen Drink reserves the right to add or delete duties and responsibilities at the discretion of Julep Cast Iron Kitchen Drink or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
Julep Cast Iron Kitchen Drink is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.
Full Time
$38k-48k (estimate)
01/11/2023
05/29/2024
The job skills required for LEAD COOK include Food Preparation, Presentation, Food Safety, Leadership, Scheduling, Safety Regulations, etc. Having related job skills and expertise will give you an advantage when applying to be a LEAD COOK. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by LEAD COOK. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for LEAD COOK positions, which can be used as a reference in future career path planning. As a LEAD COOK, it can be promoted into senior positions as a Sous Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary LEAD COOK. You can explore the career advancement for a LEAD COOK below and select your interested title to get hiring information.