44 Sommelier Jobs in New York, NY
José Andrés Group is Hiring a Sommelier Near New York, NY
Sommelier
Pay Rate: $18.00 per hour, plus tips.
Company Overview:
José Andrés Group restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast-casual to fine dining and everything in between, JAG’ers know they all play a critical role in the overall success of our brands.
The Bazaar by José Andrés consistently wows its guests with ingeniously innovative cuisine, thoughtfully created cocktails, theatrical presentations, and attentive yet unfussy service. The Bazaar takes you on a wild sensory adventure born of José Andres’ Spanish roots, both traditional and avant-garde, in a bold, playful atmosphere where anything is possible. Located in The Ritz-Carlton NoMad in New York City this incredible space is primed and ready for this truly unique José Andrés experience.
Position Summary
The Sommelier will assist,supervise andsupport the overall wine program within the restaurant in partnership with JAG and Property Beverage Department leads. Assist in the introduction, educationand sales of products. Support service teams through developmentand management of wine purchasing & storing, menu development and steps ofservice.
- Activelyperform wine service, focus on guest experience and sales. Take beverageorders; serve wine, beer, cocktails & other drinks to ensure correctservice methods according to JAG standards.
- Observedining and serving areas to ensure cleanliness, proper setup and service; cleanglassware, utensils & equipment. Ensure proper wine storing methods andconditions in the restaurants.
- Partnerwith Beverage Leads, General Managerand Head Chef to develop & improve wine training program.
- Regularlywork to demonstrate technique & proper execution of wine service andstorage.
- Continuallyconduct research on new products and opportunities.
- Maintainconstant communication with local vendors and distributors to ensure winesupplies and/or to prevent wine shortage in the different markets.
- Becomefamiliar with wine control processes and used software (Excel, Micros, Compeat,etc.). Assist in the organization of wine related events & festivals in therestaurant.
- Makesure proper utilization of the wine control methods at the restaurant level arekept in place and accurate.
- Attend monthlybeverage manager meetings to become familiar with the restaurant challenges andopportunities.
- Assist in the creationand/or maintenance of opening, closing and running side work and general wine/glasswarerequisition and stock.
Participates in monthly inventory.
- Winecertification from a recognized organization a plus
- Knowledgeof Spanish wines and regions
- Mustbe able to speak clearly, read, write and understand English to facilitate thecommunication process.
- Knowledgeof appropriate table settings and service ware.
- Thoroughknowledge of menu items and service procedures.
- Ableto take direction, work in team environment & work calmly & effectivelyunder pressure.
- Musthave problem solving abilities, be self-motivated, and organized.
- Thisposition will spend 100% of the time standing or walking
- Mustbe able to stand and exert well-paced mobility for up to 8 hrs. in length.
- Mustbe able to lift up to 15 lbs. on a regular and continuing basis.
- Maybe required to lift trays of food or food items weighing up to 30 lbs.occasionally.
Job Summary
Full Time
$41k-62k (estimate)
07/16/2023
06/30/2024
The job skills required for Sommelier include Purchasing, Problem Solving, etc. Having related job skills and expertise will give you an advantage when applying to be a Sommelier. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Sommelier. Select any job title you are interested in and start to search job requirements.
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