Job Description. Job Description. The Server Assistant maintains all dining room environment and equipment, assists servers, anticipates guests’ needs and addresses them accordingly. This position has a rate of $16 / hour tips. KEY RESPONSIBILITIES. Check assigned station before, during and after shift for proper set up and cleanliness. Responsible for the completion of designated side work checklists (both opening and closing). Responsible for k...
The AM/PM Server maintains all dining room environments and equipment. The AM Server is responsible for ensuring the dining room is clean and tidy, assisting guests when they have questions about the menus/wine list, taking guests’ orders, anticipating guests’ needs and addressing them accordingly. This position has an hourly rate of $16/hr Tips. KEY RESPONSIBILITIES. Review menu for changes and specials. Always provide excellent service to all o...
Job Description. Job Description. The Director of Sales & Events with F&B 575 LLC at Aman New York is a key position to drive sales into the Food & Beverage outlets while upholding the highest standard of authentic hospitality for our guests. The role markets and coordinates events on behalf of the Food & Beverage Department. This role oversees the collective coordination of all event information and resources, account management, sales prospecti...
The Commis is responsible for preparing ingredients, performing basic cooking, as well as maintaining a clean and well-stocked station. This position has an hourly rate of $32.09 and has a schedule between 10pm - 8am. KEY RESPONSIBILITIES. Set up and sanitize workstations. Follow prep lists created by the Sous Chef, Executive Sous Chef, or Chef de Cuisine. Prepare salads and entrees. Be aware of items that are running low of and communicate it to...
The Commis is responsible for preparing ingredients, performing basic cooking, as well as maintaining a clean and well-stocked station. This position has an hourly rate of $32.09 per hour. KEY RESPONSIBILITIES. Set up and sanitize workstations. Follow prep lists created by the Sous Chef, Executive Sous Chef, or Chef de Cuisine. Prepare salads and entrees. Be aware of items that are running low of and communicate it to the team. Maintain a good wo...
The. Assistant. General Manager for ARVA Italian Restaurant with F. &. B. 575. LLC at Aman New York. will oversee and. maintain. an efficient operation of the department and meet and exceed guests’ expectations for quality of the product and service. . The Assistant. G. eneral. M. anager. of Arva. will. ensure that all policies & procedures and standard operating procedures are effectively. maintained. at. an optimum. level. . This position has a...
The Maître d’ is responsible for being the first point of contact for all of our guests. The Maître d’ is responsible for providing genuine hospitality while maintaining all aspects of the space and meeting guests’ needs. This position has an hourly rate of $23 / per hour tips. KEY RESPONSIBILITIES. Follow the posted opening and closing duties. Take accurate and complete reservations. Provide excellent service at all times. Cooperate with the Man...
Job Description. Job Description. The Restaurant Manager for ARVA Italian Restaurant with F&B 575 LLC will oversee and maintain all aspects of operation in the dining room while exceeding guests’ expectations for quality of the product and service. The Restaurant Manager ensures that all policies & procedures and standard operating procedures are effectively maintained at an optimum level. This position has a salary of $80,000 per year. KEY RESPO...
The Bartender maintains all bar environment and equipment. The Bartender is responsible for ensuring the bar area is clean and tidy, assisting guests when they have questions about the menus/wine list/liquor and cocktails, taking guests orders, anticipating guests’ needs and addressing them accordingly. This position has a rate of $16 per hour tips. KEY RESPONSIBILITIES. Retrieve completed food and/or beverage orders from kitchen or bar. confirm ...
The Barback maintains all bar environment and equipment. The Barback is responsible for ensuring the bar area is clean, tidy, and fully. stocked. The Barback focuses on assisting Bartenders to ensure they have everything. they need to serve customers efficiently. This position has an hourly rate of $16 per hour Tips. KEY RESPONSIBILITIES. . . Setup and. breakdown of bar stations. . Replenish. beverages as necessary and check with guests for overa...
Job Description. Job Description. We are looking for individuals to work in conjunction with our Wine Director and Head Sommelier to help select our wine offerings, to provide continued education for our team and to evolve the wine service. This is an ideal position for someone whose excitement for wine is matched by their deep commitment to guest service & hospitality in a fine dining setting. We are building a team of individuals focused on gen...
Job Description. Job Description. The Host is responsible for being the first point of contact for all of our guests. The Host is responsible for providing genuine hospitality while maintaining all aspects of the space and meeting guests’ needs. This position has an hourly rate of $21 per hour tips. KEY RESPONSIBILITIES. Follow the posted opening and closing duties. Provide excellent service at all times. Cooperate with the Maître ’d and the Mana...
