Job Description. Job Description. Overview. The Reservationist is mainly responsible for answering phone calls, taking and confirming reservations. They manage floor plans and communicate guest inquiries in a gracious, efficient manner that is synonymous with Milos standards. Primary roles and responsibilities. Handles incoming guest queries and reservation requests via email and multiple phone lines in a courteous and efficient manner. Follows u...
Position Summary. To ensure quality and consistency of, as well as proper storage of, incoming deliveries. Aiding with purchase orders and maintenance of vendor relationships. Duties and Responsibilities (including, but not limited to). Maintain professional attitude and appearance standards as directed in the Estiatorio Milos Employee Handbook. Use different computer applications to communicate, generate information, analyze data, and place orde...
Job Description. Job Description. Recognized as one of the world’s finest Greek restaurants, estiatorio Milos has maintained a longstanding history of excellence since our Montreal inception over 40 years ago. estiatorio Milos has expanded internationally with restaurants positioned in Montreal, New York, Athens, Las Vegas, Miami, London, Dubai and Los Cabos. We are looking for an experienced. SERVER. to join our New York team. Overview. As the m...
We are looking for an experienced Private Events Coordinator to join our team. Primary Roles & Responsibilities. Assist in all aspects of the administration of the Events Department. Correspond and maintain leads and inquiries from Tripleseat, emails, phone calls. Prepare all BEOs with accuracy for all events, and communicate properly with all direct departments related to the function for a smooth and efficient event. Advise clients on menu sele...
Overview. The Busser is primarily responsible for clearing, sanitizing, and resetting tables according to the dining room floor plan. They support runners, servers and captains to ensure all steps of service are carried out with utmost attention to detail that is synonymous with Milos standards. Primary roles and responsibilities. Removes soiled plates, glasses, cutlery and napkins (linens) from tables during and after service. Ensures all servic...
