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Joe Leone’s
Pleasant, NJ | Full Time
$42k-55k (estimate)
3 Months Ago
Chef
Joe Leone’s Pleasant, NJ
$42k-55k (estimate)
Full Time | Consumer Services 3 Months Ago
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Joe Leone’s is Hiring a Chef Near Pleasant, NJ

Joe Leone's - Immediate Chef Needed

Are you passionate about creating delicious dishes in a fast-paced environment? Do you thrive in a kitchen where teamwork and passion are valued?

Joe Leone's, is looking for a highly skilled bilingual Chef to join our dynamic team. If you are a talented and motivated individual with a love for cooking, this is the perfect opportunity for you!

Requirements:

  • Kitchen experience is a must
  • Kitchen Management experience a plus
  • Bilingual (Spanish & English)
  • Strong communication skills
  • Detail oriented
  • Ability to follow recipes
  • Ability to lift 40 lbs. unassisted
  • Ability to work on foot for 6-10 hrs
  • Available on weekends and holidays

Benefits:

  • Health Benefits: Medical & Dental (After 90 Days of Service)
  • Paid Time Off
  • Onsite Training
  • Employee Discount Program
  • Team Events
  • Fitness Incentives (Gym & Yoga)

Location: Joe Leone's Point Pleasant Beach

If you are looking for a fun and dynamic work environment where you can learn new skills and be part of a passionate team, then this is the perfect opportunity for you. Join Joe Leone's and become a part of our collective vision of culinary excellence and commitment to quality customer service!

Co-founded in the spring of 1997 in Pt. Pleasant Beach, NJ by Joseph Leone Introna and John Hilla, Joe Leone’s originated from the passion for baking, cooking, and dedication instilled by Joe’s grandparents and John’s determination to achieve success for himself and his brother-in-law.

Pay: $16.50 - $18 / hour

Benefits:

  • Paid time off
  • Health insurance
  • Dental insurance
  • Employee discount
  • Paid training

Job Type: fulltime

Education: No education required

Work location: On-site

Job Summary

JOB TYPE

Full Time

INDUSTRY

Consumer Services

SALARY

$42k-55k (estimate)

POST DATE

03/28/2024

EXPIRATION DATE

05/27/2024

WEBSITE

joeleones.com

HEADQUARTERS

EL CAJON, CA

SIZE

25 - 50

TYPE

Private

CEO

JOE LEONE

REVENUE

$10M - $50M

INDUSTRY

Consumer Services

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Joe Leone’s
Full Time
$28k-34k (estimate)
3 Weeks Ago
Joe Leone’s
Full Time
$28k-34k (estimate)
3 Weeks Ago

The job skills required for Chef include Teamwork, Communication Skills, Dedication, etc. Having related job skills and expertise will give you an advantage when applying to be a Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Chef. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Chef positions, which can be used as a reference in future career path planning. As a Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Chef. You can explore the career advancement for a Chef below and select your interested title to get hiring information.

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If you are interested in becoming a Chef, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Chef for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Chef job description and responsibilities

Chefs ensure the meals are cooked and seasoned properly and that they are pleasing to the eye.

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A chef orders food or kitchen supplies and provides cost estimates to the employer.

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Chefs are more highly skilled and better trained than most cooks and have more responsibility for designing the meals that make a restaurant’s reputation.

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A restaurant chef, or station chef might work at any of the stations, ranging from preparing cold foods (pantry chef), making soup and hot hors d'oeuvres (entremetier), fry chef, grill chef, and sauté chef (saucier).

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Chefs are sometimes also responsible for ensuring each member of the kitchen staff receives training to help them advance and enrich their skill set.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Chef jobs

Chefs can also work with catering companies, creating catered meals for events both large and small.

12/23/2021: Brockton, MA

To loosen the garlic's skin, pound each clove under the flat side of the knife.

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Keep a small herb garden at home.

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For the perfect fried egg with an amazingly runny yolk, keep the flame very low.

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Master a variety of cooking skills and styles.Follow health and safety protocol at work.

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Step 3: View the best colleges and universities for Chef.

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