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Line cook
IPIC Los Angeles, CA
$36k-45k (estimate)
Full Time 2 Weeks Ago
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IPIC is Hiring a Line cook Near Los Angeles, CA

Job Description

Line Cook

Accountable for preparing menu items and coordinating food orders while maintaining proper food storage and sanitation standards.

Responsibilities :

  • Ensuring proper food storage and sanitation standards to ensure guest safety.
  • Prepare menu items using recipes and presentation guidelines established by IPIC.
  • Ensure food quality will meet or exceed guests' expectations.
  • Coordinate food orders to support timely and efficient delivery to each guest.
  • Adapt to daily specials / menu changes and learn to prepare new items as required.
  • Cooperate with other BOH and FOH team members in a positive, friendly manner.
  • Demonstrate flexibility with special requests and substitutions (allergies, etc.).
  • Suggest and propose culinary improvements to Kitchen Management.

Requirements

Experience and Qualifications :

  • Minimum of 1-year experience in food service / hospitality desired, but not required.
  • Ability to create memorable guest connection with our food and beverages.
  • Gain mastery of the restaurant's menu and be enthusiastic about our offering.
  • Ability to communicate clearly and professionally with fellow team members and management to provide exceptional guest service.

One Team, One Dream."

  • Ability to work a variable schedule, including weekends, and shifts from morning through late night.
  • Position will require frequent standing, bending / kneeling, lifting and carrying up to 50 lbs.

Team Member Incentives :

  • Flexible Scheduling
  • Free Telemedicine
  • Dental and Vision
  • Free Movie Tickets
  • Food & Beverage Discounts at all locations
  • Discounts through Life Mart and Tickets At Work
  • Career growth potential - advancement opportunities
  • Team Member Recognition Programs - earn rewards
  • Movie Screenings
  • Last updated : 2024-04-28

Job Summary

JOB TYPE

Full Time

SALARY

$36k-45k (estimate)

POST DATE

04/29/2024

EXPIRATION DATE

05/09/2024

WEBSITE

internationalpoly.com

HEADQUARTERS

Chicago, IL

SIZE

<25

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The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.

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If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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