13 CHEF DE CUISINE Jobs in Atlanta, GA
Hyatt Regency Atlanta is Hiring a CHEF DE CUISINE Near Atlanta, GA
Summary
We are looking for a new Chef de Cuisine at our 3 meal restaurant, Sway.
We are excited to welcome a new Chef de Cuisine to Manage Sway Restaurant at the Hyatt Regency Atlanta.
S’way (Southern Way) is our three meal, Breakfast Lunch and Dinner Restaurant located in the lobby of the historic Hyatt Regency Atlanta. Guest experience authentic Southern Hospitality and food. The Chef de Cuisine will work closely with our Executive Chef to create, implement menu and concepts. The Chef the Cuisine will have an opportunity to work closely with many of our great local and diverse suppliers, farms and artisans to deliver a wonderful culinary experience for our guests. Chef will have an opportunity to learn about Bee keeping and Honey Production.
What you can expect:
Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. It's a place where career opportunities are as unlimited as your imagination.
Hyatt has the best to offer including: medical health care (after 30 days), free colleague meals during shifts, paid holidays, vacation and sick leave, paid Family Bonding time, discounted and complementary rooms at Hyatt’s across the globe and much more!
Qualifications
We are looking for an individual that demonstrate the following skills
- In-depth skills and knowledge of all kitchen operations
- Possess strong leadership, communication, organization and relationship skills
- Experience with training, basic financial management and customer service
- Proficient in general computer knowledge
- A true desire to exceed guest expectations in a fast paced customer service environment
- Capable of producing a consistent product in a timely manner
- Strong training and communication skills
- Culinary education and/or on the job training, independent restaurant experience is preferred
Job Summary
Full Time
$56k-74k (estimate)
03/17/2024
05/15/2024
atlrapo.hyatt.com
Atlanta, GA
<25
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The job skills required for CHEF DE CUISINE include Leadership, Customer Service, Communication Skills, Kitchen Operations, Health Care, etc. Having related job skills and expertise will give you an advantage when applying to be a CHEF DE CUISINE. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by CHEF DE CUISINE. Select any job title you are interested in and start to search job requirements.
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