You haven't searched anything yet.
Flavor Catering is Nashville’s premier full service catering company for weddings, music industry, social, and corporate events. After 17 years of catering experience, Flavor is well known throughout Middle Tennessee. We have a broad client base and provide a unique and tailored experience at each event. Our focus is making small events special and large events simple. Our company has a strong and diverse management team with multiple years of experience.
We are seeking a Sous Chef who thrives in a fast paced environment. While adopting our four core values – kind, always willing, does the right thing, and hard working, our Sous Chefs foster the company culture while working with our culinary team. This key member of the leadership team has the ability to elevate our guest experience while fine-tuning culinary techniques, maintaining Flavor standards, and creating growth within our team both at events and in the Flavor kitchen.
Responsibilities:
Salary Benefits
Full Time
Restaurants & Catering Services
$41k-56k (estimate)
03/27/2024
04/24/2024
flavorscatering.net
Sacramento, CA
<25
Restaurants & Catering Services
The job skills required for Sous Chef include Leadership, Catering, HACCP, etc. Having related job skills and expertise will give you an advantage when applying to be a Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Sous Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.