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Fabio Trabocchi Restaurants by James Beard Award Winning and Michelin-Starred Chef Fabio Trabocchi are now hiring a Back Server for our award-winning restaurants in Washington, DC.
We are seeking experienced and confident people who understand the standards of world class service and hospitality, so if you'd like to be a part of a growing restaurant group and work with some of the city's best hospitality and culinary professionals, we would love to meet you!
Some of our recent awards and accolades for our restaurants include:
Benefits:
Qualification/Responsibilities:
The Busseris an essential member of the dining room trio – which includes the Captain and the Food Runner. Bussers re responsible for table maintenance, such as clearing finished dishes, refilling beverages, marking settings for the next course, and ensuring the flow of service. Bussersalso assist Captains with wine and beverage service and may assist with tableside service such as fish filleting and meat carving
How to apply:
All interested candidates who meet the above qualifications are encouraged apply with a copy of your resume.
For a list of all open positions, visit our website: www.fabiotrabocchi.com
Full Time
$22k-28k (estimate)
08/09/2023
05/04/2024
fiolamaredc.com
Washington, DC
50 - 100
The following is the career advancement route for Busser positions, which can be used as a reference in future career path planning. As a Busser, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Busser. You can explore the career advancement for a Busser below and select your interested title to get hiring information.