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Fiola Mare
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Fiola Mare is Hiring an Open Call Near , WA

Job Details
Hungry for opportunity!?!
If you are seeking an opportunity to work with the city’s best hospitality and culinary professionals, our talent acquisition team would be pleased to meet you in person! 

To prepare for the upcoming season, Fabio Trabocchi Restaurants, by Michelin starred Chef Fabio Trabocchi is now accepting applications and conducting interviews for ALL positions at Fiola Mare. 

The open call will be conducted at Fiola Mare on Tuesday, March 26th, 2024. 
Walk-In Interviews will be conducted from 1 PM -4:30PM
Fiola Mare is located a 3100 K Street NW, Washington, DC

Qualifications:

  • For all FOH openings, a minimum of 1-2 years of relevant hospitality experience in an upscale restaurant required (strong guest service skills may be considered for select positions)
  • For all BOH (Line, Pastry, and Prep Cook openings), a minimum of 1-2 years of culinary experience in an upscale restaurant required

How to apply:

All interested candidates who meet the above qualifications are encouraged to drop by for a one-on-one interview with a printed copy of their resume during one of our open call sessions above.

Upon your arrival, please inform the host/ess you are here for an open call interview.

To learn more about our restaurants, please visit: www.fabiotrabocchi.com or watch our video 

To learn more about our company, please visit: www.fabiotrabocchi.com or watch our company video by searching Join our Journey at Fabio Trabocchi Restaurants, on YouTube.

"Be the Guest, Work as a Team, and Act Like an Owner"

Job Summary

JOB TYPE

Full Time

SALARY

$31k-40k (estimate)

POST DATE

10/16/2023

EXPIRATION DATE

05/20/2024

WEBSITE

fiolamaredc.com

HEADQUARTERS

Washington, DC

SIZE

50 - 100

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