20 Executive Chef Jobs in Austin, TX
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Easy Tiger is Hiring an Executive Chef Near Austin, TX
- Oversee and ensure effective and efficient BOH operations including but not limited to monitoring and ensuring consistent purchasing standards and inventory, and tracking and controlling food costs
- Provide guidance and leadership to hourly and management teams while fostering the Easy Tiger Core Values.
- Research, develop and execute seasonal menus and new menu items
- Lead periodic negotiations with food and kitchen supply and services vendors to ensure high quality at reasonable prices
- Ensure effective BOH training in collaboration with trainers and managers but not limited to executing training, monitoring effectiveness, and implementing improvements
- Conduct quarterly in-restaurant audits of BOH standard operating procedures and systems (for example, inventory sheets, purchase orders, daily labor sheets, etc.)
- Partner with designated managers and GM’s to purchase and order food product and supplies for the restaurant including daily product order
- Partner with GM and designated managers to regularly review and maintain recipe books
- Create new and maintain existing recipe costing in partnership with GM and designated BOH Management.
- Evaluate restaurants’ culinary feedback from Reviews with GMs and BOH Managers and follow up with GMs, and management teams
- Ensure proper food storage and food quality standards including consistency and presentation
- Ensure repair and maintenance needs of kitchen equipment are met and/or communicated to designated manager
- Monitor and ensure the restaurant and the team’s compliance with all Company and restaurant policies and procedures as well as all legal and regulatory requirements (including but not limited to safety and sanitation regulations) and represent the restaurant and Company in interactions with legal and regulatory authorities
- Schedule, conduct and document BOH Manager performance reviews in partnership with GM and/or Director of Restaurants
- Partner with GMs, designated managers and chefs to interview, hire, onboard, train, supervise and develop BOH team
- Assist GMs, designated managers and chefs to monitor, address and document individual BOH employee performance through recognition, coaching and when necessary, disciplinary action up to and including employment termination
- Assist with or perform the following tasks if needed: pre-shift line check to ensure quality of all items; meeting with appropriate GMs, designated managers and Kms to coordinate and ensure production standards; and review kitchen personnel needs and issues
- Contribute to shift meetings when needed
- Participate in all new restaurant openings and closings as needed
- 3-5 years minimum as a high-volume Chef with extensive knowledge of kitchen and food operations
- Current Food Manager Certification and TABC Certification
- Proven leadership and motivational skills
- Displays a professional appearance and is a positive role model
- Strong verbal and written communication skills
- Passion for the highest quality food standards and food safety practices
- Effective problem-solving skills
- Self-motivated, driven, and proficient at multitasking
- Holds self and others accountable to a consistent level of high-performance standards
- Expected work week of 50 hours minimum; higher volume seasons and heavier work weeks are expected
- Basic computer knowledge (Microsoft & Google Suite) and office skills required
- Health, Dental, & Vision Insurance
- Free Shift Meals
- Friends & Family Meal Discounts
- Paid Vacation
- Paid Sick Leave
- Paid Parental Leave
- Opportunities for Advancement
Job Summary
Full Time
Restaurants & Catering Services
$81k-109k (estimate)
05/16/2024
05/16/2024
easytigerusa.com
AUSTIN, TX
25 - 50
2011
ROBERT GILLETT
<$5M
Restaurants & Catering Services
Related Companies
About Easy Tiger
Easy Tiger Bake Shop & Beer Garden features artisan local bread, full service restaurant, roasted coffee, housemade meats, a full bar, and more than 30 local and boutique draft beers. All of our breads, meats, sausages and charcuterie are prepared in house, as well as our accompaniments, from kraut to mustard. Our Wholesale Division provides bread to more than 50 accounts, including many of Austins top restaurants and outlets such as the Whole Foods Flagship store. The original Sixth Street shop was named one of the best beer gardens in the nation by Food & Wine and one of Americas best new ba...keries by Details, and has been featured in Garden & Gun, Delta Sky Magazine, Bon Apptit, USA Today, Southern Living, Travel + Leisure, GQ and more. We source locally whenever possible to support our community and create better products. Our partners include Barton Springs Mill, Cuve Coffee, G&S Orchards, Animal Farm, Johnsons Backyard Garden, Bella Verde, Lightsey Farms, Springdale Farms, Broken Arrow Ranch, Capra Lamb, HeartBrand Beef and Beelers Pork.
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The job skills required for Executive Chef include Leadership, Purchasing, Presentation, Food Safety, Written Communication, Collaboration, etc. Having related job skills and expertise will give you an advantage when applying to be an Executive Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Executive Chef. Select any job title you are interested in and start to search job requirements.
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