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Cafe Mado, is the new neighborhood restaurant from Redwood Hospitality, the team behind Oxalis, Place des Fetes and Laurel Bakery.
We are looking for a passionate, organized, and focused Chef de Partie to join our opening team.
We’re looking for someone with experience in this role, with an understanding of general knife skills, cooking over charcoal and classical cooking techniques. A successful candidate will have experience in an organized, fast-paced, and high-performing kitchen, and will excel in the ability to follow instructions and communicate efficiently. If you have a desire to work in a prideful environment, and have curiosity and desire to learn and grow with us, we would love to meet you.
Job Responsibilities:
Requirements:
Ability to work late nights and holidays as required
Please include a brief cover letter along with your resume. We look forward to meeting you.
Cafe Mado is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. In addition to federal law requirements, Cafe Mado complies with applicable state and local laws governing nondiscrimination in employment and expressly prohibits any form of workplace harassment based on race, color, religion, gender, sexual origination, gender identity or expression, age, or disability.
Full Time
$45k-60k (estimate)
04/20/2024
05/18/2024
The following is the career advancement route for Chef de Partie positions, which can be used as a reference in future career path planning. As a Chef de Partie, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Chef de Partie. You can explore the career advancement for a Chef de Partie below and select your interested title to get hiring information.