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Prep Cook
Buck and Rider Phoenix, AZ
$30k-37k (estimate)
Part Time 2 Months Ago
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Buck and Rider is Hiring a Prep Cook Near Phoenix, AZ

Buck & Rider is looking for Prep Cooks to join our elite team and support our upcoming growth! 
Buck & Rider is a Seafood Eatery and Oyster Bar housed in the heart of Arcadia; a building inspired by a swanky beach bungalow on the Australia coast. Our seafood-centric restaurant focuses on a fun vibe, youthful attitude, and clean recipe lineup of food and drinks. Everything is fresh, from the raw bar to the vegetables, and locally driven. Line cooks work with only high quality ingredients and are required to uphold our high standards with clean execution. 
We're looking for positive and professional team members who are excited to learn our systems and develop in our culture. Experience in a high-volume polished atmosphere is preferred. 
You will work in one of Phoenix’s most acclaimed restaurants, so if you thrive in a high-energy, team-based environment, then we want to hear from you.
Steak and seafood knowledge is a plus—but the desire to learn and deliver the highest level of hospitality is even better.
 
 Day in the Life: 
  • Provide the highest level of cleanliness to brand standards 
  • Knowledge of recipe adherence 
  • Work in team-oriented, fast-paced, environment. 
  • Ensure that food is executed with highest quality of both taste and appearance 
  • Accuracy and speed when executing assigned tasks 
  • Demonstrate team service throughout shift in high volume, fast-paced environment 
  • Accept direction from Management 
  • Ability to spend long hours standing and walking 
  • Adhere to all company safety and sanitation policies and procedures 
Benefits: 
  • Benefit plan options for full-time team members
  • Extremely competitive pay plus tips 
  • Flexible schedules 
  • Opportunities for advancement within an innovative and growing brand 
  • Employee referral program 
  • Paid Training 
  • Closed on Thanksgiving and Christmas 
  • Strong company culture of respect and teamwork
  • The company reviews CDC guidelines and complies with Federal, State, and local rules to keep our team members and guest safe 
Requirements: 
  • Comply with nutrition, sanitation regulations and safety standards
  • Proven cooking experience, including experience as a line chef, restaurant cook or lead prep cook
  • Have a current Food Handler's/Servesafe card or ability to obtain 

Job Summary

JOB TYPE

Part Time

SALARY

$30k-37k (estimate)

POST DATE

02/29/2024

EXPIRATION DATE

04/28/2024

Buck and Rider
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The job skills required for Prep Cook include Safety Standards, Teamwork, etc. Having related job skills and expertise will give you an advantage when applying to be a Prep Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Prep Cook. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Prep Cook positions, which can be used as a reference in future career path planning. As a Prep Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep Cook. You can explore the career advancement for a Prep Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Prep Cook job description and responsibilities

A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.

01/21/2022: Buffalo, NY

Prep cooks complete the prep and cleaning lists assigned by chef and management.

02/16/2022: Long Beach, CA

From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.

02/13/2022: Topeka, KS

With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.

02/23/2022: Daytona Beach, FL

Performs prep work (chopping, assembling sandwiches) when cooks required assistance.

03/31/2022: Rochester, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Prep Cook jobs

Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.

02/19/2022: El Paso, TX

Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.

01/19/2022: Baltimore, MD

Find a workplace with a good head chef.

04/15/2022: Allentown, PA

You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.

04/09/2022: Chillicothe, OH

Be observant and learn from your co-kitchen-workers.

03/01/2022: Orange, CA

Step 3: View the best colleges and universities for Prep Cook.

Calvin University
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University of South Carolina--Upstate
New York University
CUNY--Queens College
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