230 Line Cook Jobs in New York, NY
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Abigail's All Day is Hiring a Line Cook Near New York, NY
ARE YOU READY FOR A CHANGE? LOOKING FOR FUN FRIENDLY AND SUPPORTIVE ENVIRONMENT? THIS IS YOUR PLACE!
The ideal candidate has a genuine passion for hospitality, comfortable in a fast-paced environment, and determined to provide guests with an excellent dining experience. This is an opportunity for someone who wants to keep learning and growing while working in a friendly, relaxed, but professional environment.
ESSENTIAL JOB RESPONSIBILITIES
- Offer guests an enjoyable, expertly served dining experience conforming to guidelines of excellence for quality, professionalism, and friendliness
- Maintain a clean, safe environment in the dining room and all service stations
- Complete side-work as assigned and have all tables set according to standard
- Welcome all guests and ensure guests receive approachable and gracious services at all times
- Deliver exceptional service consistently
- Maintain a good working relationship with others by promoting teamwork and fostering a harmonious working environment
- Operate ethically to protect the image of the company
- Understand and perform job duties to the expectation
- Performs other duties and responsibilities as required or requested
KNOWLEDGE, EXPERIENCE AND SKILLS
- Embody a warm and engaging personality with poise and elegance
- Minimum of 1 year of hospitality experience required with food, wine, beer, and spirits knowledge
- Must have a strong sense of urgency
- Must be conscious of physical presentation, meticulous to detail, and clean work habits
- Possess the ability to multitask with a calm demeanor and be able to maintain order under pressure
- Be professional, articulate, friendly, and punctual
- Be self-disciplined, show initiative, and demonstrate high degree of drive and determination
- Possess a positive attitude and strong work ethic with the mentality of a team player
- Full-time flexible hours are required (able to work days, nights, weekends, holidays)
- Have the ability to lift up to 50 lbs.
Job Summary
Full Time
$30k-38k (estimate)
02/17/2024
04/29/2024
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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