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Executive Chef (Bryant University)
AVI Foodsystems, Inc Smithfield, RI
$33k-43k (estimate)
Full Time | Business Services 5 Days Ago
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AVI Foodsystems, Inc is Hiring an Executive Chef (Bryant University) Near Smithfield, RI

AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Executive Chef at Bryant University.
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
Duties & Responsibilities:
  • Supervise the kitchen, preparation, and presentation of foods by chefs, cooks and other team members, overseeing that all the food items are prepared as determined by our culinary standards, guidelines, and procedures
  • Hire, orientate and train team members to ensure that the highest standards of quality are met
  • Create and manage production team member schedules
  • Order food, kitchen supplies and equipment in accordance with company vendor policies
  • Maintain inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed
  • Establish controls to minimize food and supply waste and theft
  • Project annual food and labor costs and monitor actual financial results
  • Plan and supervise special events
  • Handle any food preparation issues (i.e. food shortages, excesses, outdated products, poor quality) by taking action to correct problems
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Job SnapshotEmployee Type Full-Time
Location Smithfield, RI (Onsite)
Job Type Restaurant - Food Service, Customer Service, Hospitality - Hotel
Experience Not Specified
Date Posted 05/31/2024
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Job Summary

JOB TYPE

Full Time

INDUSTRY

Business Services

SALARY

$33k-43k (estimate)

POST DATE

06/04/2024

EXPIRATION DATE

07/01/2024

AVI Foodsystems, Inc
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