4 Jobs in Dilley, TX
Target Hospitality is Hiring a Chef I Near Dilley, TX
- Foster a safe work environment that is in line with Target Lodging Policies and Procedures.
- Comply with all state food safety rules and regulations.
- Adhere to MSDS/Chemical Management standards for handling various cleaning chemicals.
- Operate kitchen equipment such as ovens, grills, slicers, knives, skillets and deep fryers.
- Prepare various meal items daily in accordance with the changing menu.
- Understand the aesthetic requirements for food presentation and delivery.
- Address the diverse needs of customers in a professional and helpful manner.
- Cook-to-order food to the unique preferences of the customer.
- Track meals using the meal scanning technology.
- Complete other duties and responsibilities as assigned by supervisor.
- Stand for long periods of time (up to 12 hours or longer) with scheduled breaks
- Short and long distance walking required
- Use of stairs and step stools
- Pushing/ pulling carts that weigh on average 50lbs
- Operate kitchen machinery
- Occasional lifting of up to 50lbs.
- Frequently reaching above shoulders, waist to shoulders and below waste.
- Perform repetitive movements at the wrist including side to side/ up or down and frequent grasping of an average of 10lbs with a maximum of 25lbs
- Simple, power and fine finger manipulation for a duration of an average 12 hour shift
- 1-2 years of cooking experience in a food services environment required.
- At least 1 year in a customer service role required.
- 1-2 years Line Cook experience preferred.
- High volume food preparation experience required.
- Must meet pre-employment background check and urinalysis standards.
- Must provide transportation to and from facility.
Job Summary
Full Time
$35k-47k (estimate)
04/24/2023
06/13/2024
targethospitality.com
CARLSBAD, NM
200 - 500
1978
Public
JAIME BADILLO
$200M - $500M
Related Companies
About Target Hospitality
Target Hospitality owns and operates a chain of hotels that offers lodging and dining services.
The job skills required for Chef I include Food Service, Customer Service, Food Preparation, Food Safety, Background Check, etc. Having related job skills and expertise will give you an advantage when applying to be a Chef I. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Chef I. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Chef I positions, which can be used as a reference in future career path planning. As a Chef I, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Chef I. You can explore the career advancement for a Chef I below and select your interested title to get hiring information.
If you are interested in becoming a Chef, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Chef for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Chef job description and responsibilities
Chefs ensure the meals are cooked and seasoned properly and that they are pleasing to the eye.
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A chef orders food or kitchen supplies and provides cost estimates to the employer.
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Chefs are more highly skilled and better trained than most cooks and have more responsibility for designing the meals that make a restaurant’s reputation.
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A restaurant chef, or station chef might work at any of the stations, ranging from preparing cold foods (pantry chef), making soup and hot hors d'oeuvres (entremetier), fry chef, grill chef, and sauté chef (saucier).
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Chefs are sometimes also responsible for ensuring each member of the kitchen staff receives training to help them advance and enrich their skill set.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Chef jobs
Chefs can also work with catering companies, creating catered meals for events both large and small.
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To loosen the garlic's skin, pound each clove under the flat side of the knife.
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Keep a small herb garden at home.
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For the perfect fried egg with an amazingly runny yolk, keep the flame very low.
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Master a variety of cooking skills and styles.Follow health and safety protocol at work.
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Step 3: View the best colleges and universities for Chef.
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