4 Jobs in Camas, WA
FEAST AT 316 is Hiring a Chef Near CAMAS, WA
Feast @ 316 in Camas, WA is looking for Part-Time and Full-Time Experienced Chefs and Line Cooks to join our team. We are excited to have you join our team! Our ideal candidates are self-starters, ambitious, reliable, and get excited cooking delicious food for people. We are looking for people that are team players and are ready to create a menu with us that looks and tastes like you put all your love into it.
Responsibilities
- Prepare dishes to recipe specifications with speed and attention to detail
- Ability to work in a team environment, which includes your fellow kitchen staff as well as front of house
- To ensure that you hold yourself to the highest of standards when preparing each and every dish
- A desire to want to create a memorable experience for each customer is a must
Qualifications
- Strong attention to detail with exceptional organizational skills
- Experience working in a scratch kitchen
- Excellent positivity and the ability to motivate the team
- Relevant food safety and handling certificates
- Excellent knife skills a must, to include the butchering of all meat, fish, and vegetables
- 2 years working on a high volume line is preferred, but we will train a candidate who is willing to learn.
Starting wage is $18-22/hour plus tips depending on skill level and availability.
Health Benefits and PTO available for all employees after 3 months of continuous work.
We are looking forward to receiving your application. Thank you.
Job Summary
Full Time
$39k-52k (estimate)
01/21/2023
07/11/2024
The job skills required for Chef include Food Safety, Attention to Detail, Organizational Skills, etc. Having related job skills and expertise will give you an advantage when applying to be a Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Chef positions, which can be used as a reference in future career path planning. As a Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Chef. You can explore the career advancement for a Chef below and select your interested title to get hiring information.
If you are interested in becoming a Chef, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Chef for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Chef job description and responsibilities
Chefs ensure the meals are cooked and seasoned properly and that they are pleasing to the eye.
02/18/2022: Manchester, NH
A chef orders food or kitchen supplies and provides cost estimates to the employer.
02/15/2022: Minneapolis, MN
Chefs are more highly skilled and better trained than most cooks and have more responsibility for designing the meals that make a restaurant’s reputation.
01/23/2022: Springfield, OH
A restaurant chef, or station chef might work at any of the stations, ranging from preparing cold foods (pantry chef), making soup and hot hors d'oeuvres (entremetier), fry chef, grill chef, and sauté chef (saucier).
02/15/2022: Tallahassee, FL
Chefs are sometimes also responsible for ensuring each member of the kitchen staff receives training to help them advance and enrich their skill set.
01/23/2022: Chico, CA
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Chef jobs
Chefs can also work with catering companies, creating catered meals for events both large and small.
12/23/2021: Brockton, MA
To loosen the garlic's skin, pound each clove under the flat side of the knife.
02/25/2022: Yakima, WA
Keep a small herb garden at home.
02/09/2022: Rochester, NY
For the perfect fried egg with an amazingly runny yolk, keep the flame very low.
12/27/2021: Providence, RI
Master a variety of cooking skills and styles.Follow health and safety protocol at work.
03/05/2022: Lima, OH
Step 3: View the best colleges and universities for Chef.
