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NOW HIRING - Fine Dining Server/Bartender
Hyde Park Restaurant Group is currently seeking restaurant professional candidates to execute our mission of providing the highest quality food, service, and experience to each and every one of our guests.
Requirements
Do you have an interest in fine dining and/or are currently seeking a role with an established 36-year old company?
The Hyde Park Restaurant Group offers an excellent opportunity for restaurant professionals looking for a stable hospitality organization, which provides steady growth and career development.
WHAT WE PROVIDE TO OUR ASSOCIATES
Benefits and vacation eligibility based on number of hours worked. Associates must meet minimum average of 30 hours per week.
The Hyde Park Restaurant Group currently owns and operates 12 restaurants in 5 different states. APPLY TODAY for immediate consideration or visit our restaurant anytime:
Hyde Park Prime Steakhouse
201 S Old Woodward Ave,
Birmingham, MI 48009
Job Types: Full-time, Part-time
Benefits:
Restaurant type:
Shift:
Weekly day range:
Experience:
Work Location: In person
Full Time | Part Time
Restaurants & Catering Services
$19k-25k (estimate)
05/25/2024
09/20/2024
hydeparkrestaurants.com
WESTLAKE, OH
500 - 1,000
1988
CHRIS ANDERSON
$10M - $50M
Restaurants & Catering Services
The Hyde Park Restaurant Group is a premier award-winning restaurant group highly regarded by Zagat and Wine Spectator, with 18 upscale establishments in Ohio, Indiana, Pennsylvania, Michigan and Florida. Hyde Park is proud to offer award-winning steaks, fresh seafood and an inventive bar menu including an extensive collection of wines by the glass. We believe that great food starts with the quality of the ingredients, finished with the flair of a professional culinarian. Our award-winning menus are more extensive, more creative, and with a broader appeal than the typical steakhouses. The Miss ...
ion of Hyde Park Restaurant Group is to exceed our guests expectations, ensuring every guest leaves our restaurant with a memorable experience. What makes us successful is that every single one of our employees share this core value, passed down from owners Joe Saccone and Rick Hauck since 1988. As our company looks to the future, finding talented additions to our team is crucial. In turn, Hyde Park Restaurant Group offers a positive culture, opportunity for advancement, and an extensive training program for all management and staff. Hyde Park Restaurant Group offers a competitive salary and bonus structure, along with a comprehensive benefits package, including: medical, dental, vision, and life insurances; short and long-term disability; 401K with a company match; paid vacation, personal days, and holidays; dining discounts/allowances. If interested in joining our growing team, please submit your qualifications to HR@hydeparkgrille.com or give us a call at (216) 514-1777. Check out all of our concepts: Hyde Park Prime Steakhouse www.hydeparkrestaurants.com Black Point Prime Steakhouse www.blackpointrestaurant.com Jekylls Kitchen www.jekyllskitchen.com ML Tavern www.MLTav.com Eleven www.elevenatthecap.com
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The job skills required for Fine Dining Server include Food Service, Attention to Detail, etc. Having related job skills and expertise will give you an advantage when applying to be a Fine Dining Server. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Fine Dining Server. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Fine Dining Server positions, which can be used as a reference in future career path planning. As a Fine Dining Server, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Fine Dining Server. You can explore the career advancement for a Fine Dining Server below and select your interested title to get hiring information.
If you are interested in becoming a Fine Dining Server, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Fine Dining Server for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Fine Dining Server job description and responsibilities
Fulfilling the duties and responsibilities of a fine dining server requires presentation skills, attention to detail, and the ability to meet any special qualifications the restaurant has.
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Fine dining servers work with the public and they need to be customer-focused and able to remain calm under pressure.
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They are responsible for providing guests with an exceptional dining experience.
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Fine dining servers must be able to multitask effectively, as they are often juggling multiple tasks at once.
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A good fine dining server will be able to explain the entire menu without notes, often while hitting emotional cues with the guest.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Fine Dining Server jobs
Servers need to be able to deal with customer complaints diplomatically and accept feedback.
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Training helps servers learn the restaurant’s menu, the restaurant’s style of service and the restaurant’s standards for service.
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Fine dining servers may work part time or full time.
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Follow Fine Dining Serving Rules.
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Always show positive vibes.
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Step 3: View the best colleges and universities for Fine Dining Server.