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Expo
The Expo is responsible for accurately passing customer orders to the kitchen staff. He/she must inspect the quality and correct presentation of all food leaving the line. The Expo assembles food quickly and according to recipes, and also notifies runners/servers of the appropriate table that the food belongs to. The Expo ensures a fast and smooth flow of work between the servers and the kitchen.
Responsibilities
Skills
Working Conditions
Education/Experience
Full Time
$31k-40k (estimate)
03/22/2024
06/18/2024