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Cook
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Other | Civic & Environmental Advocacy 9 Months Ago
Save

Veterans Village Of San Diego is Hiring a Cook Near San Diego, CA

Job Details

Job Location: Veterans Village of San Diego - San Diego, CA
Position Type: Full-Time/Part-Time
Salary Range: $16.30 - $20.00 Hourly
Job Shift: Any
Job Category: Food Service

Description

PURSUE YOUR PASSION, Not Just another Job!

Veterans Village of San Diego is looking for employees who are passionate about serving all veterans. Changing the life of a vet takes a whole lot of work. It also takes dedication and commitment to our motto: Leave No One Behind. But the rewards are out of this world! We work hard, but we also enjoy having fun together. If you wish to be a part of this team and are ready to work for a cause, not just a paycheck, then VVSD is the place to start!

Compensation Range:

$16.30 to $20.00 per hour

Job Summary:

The Cook is responsible for preparing and serving meals for residents and staff. In addition, this position directs residents, community service workers, and volunteers in performing duties in the kitchen and dining areas, while maintaining a clean, safe and sanitary condition in the kitchen and dining areas. Also performs regular preventative maintenance on kitchen and dining area equipment.

Essential Duties and Responsibilities:

  • Understand banquet serving and prep
  • Basic understands of cooking in large volume.
  • Prepares meals on and off sight programs.
  • The ability to read and follow a receipt.
  • Organize, label and date of all dry storage, coolers, and freezer areas.
  • Continuously inspects kitchen and dining areas for safety hazards and takes corrective measures immediately as needed, or reports needed repairs to facilities
  • Supervises cleaning of kitchen and dining area to maintain healthy and sanitary environment and ensures that all dishes, silverware, and other equipment are kept clean and sanitary.
  • Maintains timeliness while keeping busy.
  • Other duties as assigned by supervisor.

Qualifications


Qualifications:

  • 2 years’ experience as a cook/ line cook or banquet cook.
  • Possess professional food handler’s card.
  • Must be able to fluently read, write and communicate in English.
  • Great customer service skills.
  • Ability to work well with a diverse population.
  • Comfortably able to perform all aspects of job.
  • Responsible and dependable
  • Ability to multitask

Physical Requirements:

  • Lift, carry, push and pull heavy objects up to 50 pounds
  • Ability to stand for long periods, bend, stoop, reach, kneel, stand, stoop, crouch, climb and squat. Reach and grasp objects (including above head and below waistline
  • Comfortably physically able to perform all aspects of the job.

Job Summary

JOB TYPE

Other

INDUSTRY

Civic & Environmental Advocacy

SALARY

$31k-40k (estimate)

POST DATE

07/09/2022

EXPIRATION DATE

05/13/2024

WEBSITE

vvsd.net

HEADQUARTERS

SAN DIEGO, CA

SIZE

25 - 50

FOUNDED

1981

TYPE

Private

CEO

PHIL LANDIS

REVENUE

<$5M

INDUSTRY

Civic & Environmental Advocacy

Show more

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The job skills required for Cook include Food Service, Customer Service, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

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Cooks must be able to follow directions given by the chef and from recipes.

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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

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Cooks need to understand orders and follow recipes to prepare dishes correctly.

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Some restaurant cooks may order supplies and help maintain the stock room.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

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Cooks usually work under the direction of chefs, head cooks, or food service managers.

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Most cooks learn their skills through on-the-job training and work-related experience.

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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

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Step 3: View the best colleges and universities for Cook.

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