Position Summary. . Provide excellent service to all guests at Slater’s 50/50. Major Responsibilities. . Primary duties and responsibilities include but are not limited to the following. Be able to build rapport with guests, have a constant smile, keep a positive attitude, and take the initiative to stay busy and contribute to the overall success of the restaurant. Be responsible for removing dirty plates, silverware, glassware and anything else ...
Position Summary. Execute all planche and grill items according to recipe and quality expectations, i.e. meat grilling, proper temperatures, and cheese melting. Major Responsibilities. Primary duties and responsibilities include but are not limited to the following. Zones grill to prevent cross-contamination. Communicate with crew to coordinate food service. Keep station stocked and maintain cleanliness and organization. Execute prep needed stati...