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13 Line Cook Jobs in Minneapolis, MN

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Twin City Grill
Minneapolis, MN | Full Time
$33k-41k (estimate)
4 Days Ago
Thomas Cuisine
Minneapolis, MN | Full Time
$34k-42k (estimate)
1 Day Ago
Westin Minneapolis
Minneapolis, MN | Full Time
$32k-39k (estimate)
2 Days Ago
HEI Hotels & Resorts
Minneapolis, MN | Full Time
$36k-44k (estimate)
2 Months Ago
Red Lobster
Minneapolis, MN | Other
$34k-42k (estimate)
11 Months Ago
Puttery
Minneapolis, MN | Full Time
$33k-41k (estimate)
11 Months Ago
Alma Cafe, Restaurant and Hotel
Minneapolis, MN | Full Time
$34k-42k (estimate)
11 Months Ago
Hewing Hotel
Minneapolis, MN | Full Time
$87k-117k (estimate)
1 Month Ago
Chili's
Minneapolis, MN | Full Time
$31k-39k (estimate)
11 Months Ago
Greenwood Hospitality Group
Minneapolis, MN | Other
$30k-39k (estimate)
11 Months Ago
APICII Hospitality
Minneapolis, MN | Full Time
$33k-41k (estimate)
11 Months Ago
Vestalia Hospitality
Minneapolis, MN | Full Time
$34k-42k (estimate)
0 Months Ago
Elliot Park Hotel
Minneapolis, MN | Full Time
$33k-43k (estimate)
7 Months Ago
Line Cook
Twin City Grill Minneapolis, MN
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$33k-41k (estimate)
Full Time 4 Days Ago
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Twin City Grill is Hiring a Line Cook Near Minneapolis, MN

Hiring Immediately: Line Cook !
Benefits:
  • BCBS health insurance & other options including dental
  • Employee Assistance Program (EAP)
  • Restaurant discounts
  • Opportunities for career growth
Located on the first floor of the Mall of America, Twin City Grill is an American grill and local Minnesota favorite offering a comfortable environment with homemade comfort foods. Enjoy the relaxing dining room as a retreat from the hustle and bustle of the mall, and savor the classic dishes. From Northern Lakes Walleye Fish Fry to grill choices such as the Prime Meatloaf with old fashioned gravy and Roast Turkey with stuffing made from scratch, Twin City Grill offers a variety of dishes that are sure to leave you satisfied. Take a seat at the bar during happy hour and sip on a local craft beer or choose from one of the 20 wines by the glass or hand-shaken cocktail.
Caring. Creative. Careers.

Join the Lettuce Entertain You team! Our 100 restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.

EOE. We participate in E-Verify / Participamos en E-Verify
Line Cooks are responsible for the preparation, production and presentation of all menu items.
Essential Functions
  • Prepare menu items according to prescribed recipes and/or special requests
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively use and operate all necessary tools and equipment, including knives
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Multitask calmly and effectively under pressure
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
Key Responsibilities and Duties
  • Follow all prescribed portioning controls and par levels
  • Maintain food safety and quality standards
  • Ability to read a thermometer correctly and efficiently
  • Communicate any food delays or issues to Coordinator
  • Maintain menu item counts and communicate to Management and service staff when quantities fall below restaurant specific minimum quantity
  • Accurately account for all items coming out of the station
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Comply with all safety and sanitation guidelines and procedures
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed

Job Summary

JOB TYPE

Full Time

SALARY

$33k-41k (estimate)

POST DATE

04/25/2024

EXPIRATION DATE

05/11/2024

WEBSITE

lettuceentertainyou.com

HEADQUARTERS

Minneapolis, MN

SIZE

25 - 50

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The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.

HEI Hotels & Resorts
Full Time
$36k-44k (estimate)
2 Months Ago

If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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