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12 line cook Jobs in minneapolis, mn

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Hemisphere Restaurants
Minneapolis, MN | Full Time
$35k-43k (estimate)
1 Week Ago
Westin Minneapolis
Minneapolis, MN | Full Time
$32k-39k (estimate)
1 Week Ago
Marriott Minneapolis NW
Minneapolis, MN | Full Time
$32k-40k (estimate)
1 Week Ago
Red Lobster
Minneapolis, MN | Other
$34k-42k (estimate)
0 Months Ago
Puttery
Minneapolis, MN | Full Time
$33k-41k (estimate)
0 Months Ago
Emery Hotel, Autograph Collection
Minneapolis, MN | Part Time
$36k-45k (estimate)
1 Week Ago
Hewing Hotel
Minneapolis, MN | Full Time
$87k-117k (estimate)
2 Months Ago
Chili's
Minneapolis, MN | Full Time
$31k-39k (estimate)
0 Months Ago
Greenwood Hospitality Group
Minneapolis, MN | Other
$30k-39k (estimate)
0 Months Ago
Vestalia Hospitality
Minneapolis, MN | Full Time
$34k-42k (estimate)
1 Month Ago
Elliot Park Hotel
Minneapolis, MN | Full Time
$33k-43k (estimate)
8 Months Ago
Elliot Park Hotel
Minneapolis, MN | Full Time
$33k-43k (estimate)
8 Months Ago
Line Cook
Hemisphere Restaurants Minneapolis, MN
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$35k-43k (estimate)
Full Time 1 Week Ago
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Hemisphere Restaurants is Hiring a Line Cook Near Minneapolis, MN

About Us
The Tavern Grill Restaurant Bar is a rapidly expanding, upscale casual, full-service bar and restaurant that is focused on providing the best guest experience by adhering to the highest standards of service in the industry. If you are seeking a collaborative culture, a dynamic environment, and opportunities for professional growth- you've found it. Join us by applying today!
Job Description:
As a Line Cook, you will play a crucial role in our kitchen operations, working under the guidance of the head chef. Your responsibilities include preparing and cooking a variety of dishes, ensuring each plate meets our high standards for quality and presentation. Your ability to work efficiently under pressure and your passion for culinary excellence will make you an essential part of our kitchen team.
Responsibilities:
  • Preparing and cooking a variety of dishes according to menu specifications.
  • Maintaining high standards of quality and presentation for each plate.
  • Keeping a clean and organized workspace.
  • Adhering to health and safety guidelines in the kitchen.
  • Working efficiently under pressure in a fast-paced environment.
  • Collaborating with other kitchen staff for effective teamwork.
  • Assisting with inventory management and kitchen supplies restocking.
  • Continuously learning and applying new cooking techniques and recipes.

Requirements

  • Previous experience as a Line Cook is preferred
  • Knowledge of kitchen equipment and cooking techniques
  • Ability to work in a fast-paced environment
  • Attention to detail and commitment to food quality
What We Offer:
  • Flexible schedules to accommodate your lifestyle
  • Opportunities for growth and advancement within the company
  • Employee discounts on food and beverages
  • Opportunities for Level-Up training and more!
  • Competitive compensation and benefits packages including: 401k savings plan with company match, Health, Dental, Vision, and Life Insurance*, Health Savings Accounts, employee discounts, and more.
Hemisphere Restaurants is committed to creating an inclusive workplace that welcomes and values diversity. We are an equal opportunity employer and encourage all qualified individuals to apply, regardless of race, ethnicity, gender, sexual orientation, age, ability, or religious beliefs.

Job Summary

JOB TYPE

Full Time

SALARY

$35k-43k (estimate)

POST DATE

05/03/2024

EXPIRATION DATE

05/19/2024

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Hemisphere Restaurants
Full Time
$19k-25k (estimate)
Just Posted

The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.

Red Lobster
Other
$34k-42k (estimate)
0 Months Ago
Emery Hotel, Autograph Collection
Part Time
$36k-45k (estimate)
1 Week Ago

If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College