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Job Title: Banquet Cook
Department: Kitchen
Reports to: Executive Chef, Executive Sous Chef, Sous Chef
Location: The Union League Golf Club at Torresdale (3801 Grant Ave, Philadelphia, PA 19114)
Description: Prepare breakfast, lunch, dinner, and break food items for banquet functions in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
Responsibilities:
Skills and Requirements:
Compensation:
Full Time | Part Time | Contractor | Temporary | Intern | Other
$43k-62k (estimate)
01/28/2024
05/07/2024
The job skills required for Banquet Cook include Presentation, Life Insurance, etc. Having related job skills and expertise will give you an advantage when applying to be a Banquet Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Banquet Cook. Select any job title you are interested in and start to search job requirements.