You haven't searched anything yet.
The Portland Regency Hotel & Spa is looking for an Assistant Food & Beverage Manager to join our team!. A beautiful Historic Hotel of America located in the heart of Portland's Old Port District.
Full-Time benefits include Medical, Dental, Life and Short-Term Disability insurances, Holidays, and PTO. Part-Time benefits include Sick Time. All employees receive HHA Discounts, Fitness Center use, Uniform, Parking and Employee Meal. 401k plan with a match after one year.
Summary: To assist the F&B Director with managing customer service, controlling costs, and maintaining highest levels of service in Restaurant, Café, lounge, and Room Service. Understand sales goals, assist with budget, and plan and execute daily and weekly workload.
Essential Duties and Responsibilities: include the following, but other duties may be assigned.
Required Skills/Abilities:
Supervisory Responsibilities:
Qualifications
To perform this job successfully, an individual must be able to perform each essential duty of all individual employee requirements. Must have knowledge of alcohol, wine and food preparation and service. The requirements listed below are representative of the knowledge, skill, and/or ability required for this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions required by this position.
Mathematical Skills
The ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals is required. Also required is the ability to compute rate, ratio, and percentages using units of American money and weight measurement, volume, and distance.
Certificates, Licenses, Registrations
TIPS certification or State of Maine equivalent certification of liquor laws training.
Education and/or Experience
High school diploma or general education degree (GED); and two or more years related experience and/or training; or equivalent combination of education and experience.
Full Time
$59k-84k (estimate)
04/10/2023
05/11/2024
The job skills required for Assistant Food & Beverage Manager include Food Service, Leadership, Customer Service, Coaching, Planning, Food Safety, etc. Having related job skills and expertise will give you an advantage when applying to be an Assistant Food & Beverage Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Assistant Food & Beverage Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Assistant Food & Beverage Manager positions, which can be used as a reference in future career path planning. As an Assistant Food & Beverage Manager, it can be promoted into senior positions as a Fast Food Assistant Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Assistant Food & Beverage Manager. You can explore the career advancement for an Assistant Food & Beverage Manager below and select your interested title to get hiring information.