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Food Runner
Study Hotels Baltimore, MD
$27k-34k (estimate)
Full Time 1 Week Ago
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Study Hotels is Hiring a Food Runner Near Baltimore, MD

Dear Charles, our newest restaurant opening inside The Study at Johns Hopkins, is currently seeking a Server Assistant to provide genuine hospitality and the highest quality of service to our guests. The ideal candidate can create an engaging environment, providing courteous, responsive, guest-centered service.

Our caring and attentive associates reinforce our principal belief that guest service is our highest priority. We have opportunities for energetic, service-oriented individuals who are experienced in providing efficient service and memorable experiences.

Responsibilities

  • Provide the highest and most efficient level of hospitality and customer service expected by our guests.
  • Helps prepare room service trays with condiments candles napkins, service plates and utensils.
  • Supports the restaurant servers by running the food from the kitchen to the table.
  • Responsible for ensuring all side work is completed throughout the shift, including but not limited to polishing, silver and glass ware, certain roll-ups, ensuring water vases are full, reviewing par-levels, etc.
  • Will expedite and ensure all food is up to par and consistent.
  • Help monitor and observe guest’s dining experience to ensure guest are satisfied with the food and service and respond promptly and courteously to correct any problems.
  • Maintain a level of knowledge of all menu items and beverage programs.
  • Be a team player and assist others when and where necessary to ensure a seamless guest experience.
  • Complete the setup and breakdown of a section, including detailed cleaning of the work area and surrounding areas.
  • Working with servers to ensure that orders are completed according to request and on time.
  • Maintain a safe and clean work environment.
  • Report any damages, shortcomings, and disturbances to supervisors
  • Ensuring that restaurant operation procedures and hygiene meet food safety standards and regulations.
  • Ability to work a flexible schedule, including weekends and holidays.
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the Restaurant Manager.
  • Any other duties assigned by Supervisor/Manager

Fundamentals

  • Ability to maintain a friendly, cheerful, and courteous demeanor at all times.
  • Education: High school diploma or general education degree (GED).
  • Experience: 2 years experience in a fine dining or upscale casual environment.
  • Flexibility to work any shift, including evenings, weekends, and holidays.
  • Excellent verbal and written interpersonal communication skills.
  • Proficiency in English required. A second language is desirable.
  • Strong organizational skills, including follow-up, time management, ability to multi-task and manage multiple priorities in a fast-paced environment, time management.
  • Ability to positively communicate and interact with all hotel departments.
  • Ability to grasp, lift and or carry, or otherwise, move goods weighing a maximum of 40 lbs.
  • Ability to stand for long periods indoors with a thematically climate-controlled workstation.
  • Study Hotels is a drug-free workplace. Pre-employment drug test and background check required.

About Us

The Study at Johns Hopkins, the fourth property of the Study Hotels brand, is located at the main gate of Johns Hopkins University’s Homewood Campus. As part of the revitalized Charles Village corridor, guests will feel immersed in both campus life and the surrounding community, and able to enjoy all that Johns Hopkins University and Baltimore have to offer the moment they leave the hotel.

Dear Charles is Study Hotels latest culinary offering opening inside The Study at Johns Hopkins. Situated proudly at the crest of the hill, as Charles Village rises to the center of the campus, Dear Charles is ideally positioned to instantly become the place for spirited conversations, local gatherings, and celebrations. With a welcome personality, Dear Charles will engage the community in a positive social dialogue, expressed through a singular informed voice and endearing sense of humor.

Dear Charles will feature a menu offering cuisine influenced by its Mid-Atlantic location with the warmth and everyday expectations of a village tavern. Elevated but not fussy, our goal is to offer familiar dishes, using locally sourced ingredients, with a range of robust and health-conscious options to meet the needs of a diverse community.

Skillfully carved out of the street level of the hotel as part of our adaptive reuse development of a one-hundred-year-old building, the space provides a direct link to the active pedestrian circulation of the village and soon to be opened campus student center. Intimate in scale and warmly furnished with a subtle patina, the 85-seat restaurant is a perfect complement to the open-air, inspired energy of the hotel’s public space.

Eligible full-time team members are offered a comprehensive benefits package including medical, dental, vision, life and disability insurances, paid time off, and paid holidays.

Study Hotels is an Equal Opportunity Employer and does not discriminate based on age, race, religion, disability, nationality, sex, sexual orientation, or any other category protected by federal, state, or local law.

Job Type: Full-time

Pay: $16.00 per hour

Benefits:

  • Dental insurance
  • Employee assistance program
  • Employee discount
  • Flexible spending account
  • Health insurance
  • Life insurance
  • Paid time off
  • Vision insurance

Shift:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Morning shift
  • Night shift

Work Location: In person

Job Summary

JOB TYPE

Full Time

SALARY

$27k-34k (estimate)

POST DATE

04/17/2024

EXPIRATION DATE

08/13/2024

WEBSITE

studyhotels.com

HEADQUARTERS

Springfield, NY

SIZE

50 - 100

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The job skills required for Food Runner include Customer Service, Food Safety, Guest Service, Life Insurance, Flexibility, Health Insurance, etc. Having related job skills and expertise will give you an advantage when applying to be a Food Runner. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Food Runner. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Food Runner positions, which can be used as a reference in future career path planning. As a Food Runner, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food Runner. You can explore the career advancement for a Food Runner below and select your interested title to get hiring information.

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If you are interested in becoming a Food Runner, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Runner for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Food Runner job description and responsibilities

Food Runners are responsible for assisting waitstaff on serving customers at a restaurant or similar establishment.

12/16/2021: Lawton, OK

Bus tables, Run food to tables, bring people to their seats, do takeout orders, clean restaurant.

03/03/2022: Rockford, IL

Food Runners have a wide range of duties, and they are responsible for setting tables, serving food orders and removing used dishes from tables once patrons are finished eating.

01/29/2022: Minneapolis, MN

Explain food orders, special requests and customer allergies to cooks and chefs.

01/12/2022: Raleigh, NC

A Food Runner plays various roles depending on the type of restaurant and the staffing protocol.

01/03/2022: Saint Paul, MN

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Food Runner jobs

More than education, food runners need physical stamina to be on their feet, carry heavy trays and run around a busy restaurant.

02/17/2022: Bakersfield, CA

Their typical work day consisted of waiting for orders to be completed and bringing food to tables, so you need to have perseverance.

01/22/2022: Sioux City, IA

Soft skills like Teamwork, Time Management, Communication, Organization Skills and Multitasking are essential for Food Runner roles and jobs.

12/24/2021: Durham, NC

A good Food Runner needs to physically bring food, drinks and empty dishes to and from kitchens.

01/21/2022: Columbus, MS

Because food runners are responsible carrying food to tables, they must have a moderate level of physical capability.

12/18/2021: Seattle, WA

Step 3: View the best colleges and universities for Food Runner.

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